Amino Acid Chelated Calcium Feed Additives for Animal Development

The calcium in amino acid chelated calcium exists in a chelated state. Compared with ordinary inorganic calcium, it has higher bioavailability. It can be more effectively absorbed and utilized by animals to meet the calcium needs of animals. For example, in laying hen farming, supplementing amino acid chelated calcium can improve eggshell quality and reduce the proportion of broken eggs.
While providing calcium elements, it can also provide nutritional components such as amino acids, which helps maintain the nutritional balance in animals.

Features:

• Product Name: Amino Acid Chelated Calcium Feed Additives for Animal Development
• Form: Yellow Powder
• Package: 20kg/bag
• Storage: Store In A Cool, Dry Place.
• Safety Warning: Keep Out Of Reach Of Children. Do Not Use If Safety Seal Is Damaged Or Missing.

Functions:

3. Improve reproductive performance: For breeding livestock and poultry, sufficient calcium intake helps maintain the normal function of the reproductive system and improve reproductive performance. For example, during pregnancy and lactation of sows, supplementing amino acid chelated calcium can reduce the occurrence of postpartum paralysis and improve the survival rate of piglets.

4. Improve product quality: In dairy cow farming, supplementing amino acid chelated calcium can increase the calcium content in milk and improve milk quality. For egg-laying animals, it can make eggshells stronger and the quality of eggs better.

5. Adequate calcium intake can prevent various diseases caused by calcium deficiency in animals, such as rickets and chondropathy. At the same time, the mild characteristics of amino acid chelated calcium are not easy to cause irritation to the animal's gastrointestinal tract and reduce the risk of occurrence of digestive system diseases.

6. Enhance immunity: Although its main function is to provide calcium elements, as a high-quality nutritional supplement, it also helps to enhance the immunity of animals to a certain extent and improve the resistance of animals to diseases.