DDC essential oil DDC phenols

DDCphenols

Main Components

Thymol, Carvacrol, Cinnamyl aldehyde, Eugenol and carriers.

Inscription

This product should be only applied in animals feed manufacture.

Traits of the Product

1. Optimal blend of essential oils designed specifically for poultry ensures maximal anti-microbial activity.
2. The gap sealing technology and the secondary spraying technology can reduce the volatilization of the essential oil and ensure the stability of the essential oil.
3. White to yellow color powder, the change of the product color has no effect on the product quality.

Main Function

1. By destroying the cell structure of bacteria, the growth of pathogenic microorganisms in animal digestive tract system was prevented and the microecological balance was maintained.
2. Through stimulating animal appetite, activating digestive enzyme activity, improving the digestive utilization rate of nutrients.
3. Improve the overall immunity of animal body.
4. Cost-effective solution compared to competitor products.

Product Stability Analysis

Open the packaging of essential oil products and put them in a cool and dry place for 6 days, 13 days and 26 days, respectively. Detect the content of main components and total essential oil content, and calculate the retention rate of essential oil.

Applicable Effect (Laying Hens)

A total of 324 Hyline Brown laying hens at 25 weeks old were randomly allocated into 3 treatment groups with 6 replicates per treatment and 18 birds per replicate. The pre-trial adaptation period was 3 weeks and the trial period was 12 weeks.

Effect of DDCphenols on performance in layers

Usage

The addition of 100-400 g/t in the compound feed for poultry.

Packing

20kgs/bag

Storage

Stored at ambient temperature with cool, dry and ventilation, airtight. Do not put with other corrosive or fragrant items.

Term of Quality 18months at room temperature.