Maintain Strong Bones and Connective Tissues with Manganese Proteinate 18% Amino Acid Chelated Mn

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Description of Feed additive Manganese Proteinate

Manganese amino acid is a chelated form of manganese used as a feed additive in animal nutrition. This formulation combines manganese with amino acids, enhancing its bioavailability and absorption. Manganese is an essential trace mineral that plays several critical roles in the health and performance of livestock and poultry.

Benefits of Manganese Amino Acid

1. Improved Absorption: The amino acid chelation process increases the solubility and absorption of manganese in the digestive tract, making it more effective than inorganic sources.

2. Bone Development: Manganese is vital for bone formation and maintenance, contributing to the development of strong bones and connective tissues.

3. Metabolism: It plays a key role in the metabolism of carbohydrates, proteins, and fats, helping to optimize energy use in animals

5. Manganese proteinate helps to form and maintain connective tissue – tendons, ligaments, etc. Copper proteinate is an essential mineral that helps form red blood cells and connective tissue, such as tendons and ligaments and cartilage.

Manganese is an essential trace element for animals and can promote the normal growth and
development of bones. Manganese participates in the activation of the enzyme system of
chondroitin sulfate synthesis and promotes bone synthesis. Maintain normal glucose
metabolism and fat metabolism. Manganese participates in the metabolism of proteins and
improves the absorption and utilization of proteins in the body. Manganese also promotes
the synthesis of cholesterol in the body. Manganese has the effect of activating
polysaccharide polymerase and galactotransferase in the body. In addition, manganese can
also stimulate the proliferation of immune cells and enhance immunity.

1 Specifications:

2. Main function:

2.1 Manganese is closely related to the normal development of fish bones, and the
manganese content in fish bones is very high. When the calcium content of feed is too high
(3%~4%), the effectiveness of manganese will decrease.

2.2. The manganese content in ruminant livestock is low, the demand for manganese is not high, and the general feed diet can basically be satisfied, so it is similar to pigs and is not prone to manganese deficiency.

2.3 When pigs lack manganese, the growth and development of diseased pigs are hindered
and emaciated; reproductive dysfunction, poor development of the mammary glands of sows,
prolonged estrus, imperviability, miscarriage, stillbirth, weak fetus; Movement disorders in
newborn piglets, weakness in piglets, moaning, tremor, ataxia, slow growth; Skeletal
deformity, tubular bone shortening, see gait rigidity or lameness. Manganese-deficient boars
degenerate their testicles and lose reproductive function. In addition, pigs are less prone to
manganese deficiency. Pigs have a low tolerance to manganese.

2.4. Domestic animals such as chickens generally require more manganese than mammals.
When poultry is deficient in manganese, one is that the bones are not developed normally,
the leg bones are thick and bent, and the sick chickens are lame, and this disease mostly
occurs in 3-6 weeks old chicks; The second is the deformity of the chicken embryo, the legs
become thick and short, the wings are also shortened, the head is deformed, similar to a ball,
and the embryo is poorly developed, so the hatching rate is reduced. Therefore, special
attention should be paid to manganese supply to chickens in winter and spring.

3. Recommended dosage:

Flexible use according to biological varieties, growth period and other factors There were no
adverse effects

4 . Packaging and storage
4.1. 20kg/bag (Kraft bag outside and plastic bag inside).
4.2. Keep tightly closed and placed in a dry and ventilated place.