200 Liter Large Meat Processing Equipment Commercial Steam Electric Cooking Pot
product description:
1. Cooking Pot is a new type of cookware equipment, which is popular in major food factories because it has both cooking and frying functions.
2. Cooking Pot is widely used in the processing of various foods. It can also be used in large restaurants or canteens, soups, stews, stews, porridge, etc. It is a good equipment for food processing to improve quality, shorten time and improve working conditions.
Product Categories:
1.The cooking pots are divided into heating methods: electric heating sandwich pot, steam heating sandwich pot, gas heating sandwich pot.
2.Cooking Pot is divided according to the process requirements: no stirring sandwich pot, planetary stirring sandwich pot, scraping bottom stirring sandwich pot.
Technical Parameters of Chan :
Model | Volume | Heating Area | Pot Inner Diameter | Weight | Dimension(mm) |
JC-50 | 50L | 0.53m2 | 500mm | 75kg | 800*800*1200 |
JC-100 | 100L | 0.87m2 | 700mm | 90kg | 900*900*1200 |
JC-200 | 200L | 1.23m2 | 800mm | 120kg | 1000*1000*1200 |
JC-500 | 500L | 2.21m2 | 1100m | 235kg | 1400*1400*1500 |
JC-600 | 600L | 2.43m2 | 1200m | 250kg | 1500*1500*1500 |
JC-800 | 800L | 2.87m2 | 1300m | 305kg | 1700*1700*1500 |
JC-1000 | 1000L | 3.09m2 | 1400m | 360kg | 1900*1900*1700 |