Used Mini Samosa Automatic Pelmeni Small Lumpia Pelmeni Spring Roll Machine

The main features of the dumpling machine in our factory: the thickness of the dough is thick and the amount of filling can be adjusted. The dumplings are beautiful in shape. The transmission surface and molded parts adopt PTFE anti-adhesive technology, low resistance, good molding, easy to clean, can be customized according to user requirements

1. Scientific design, exquisite structure, elegant appearance, safety and hygiene.

2. The thickness of the dough and the amount of filling can be adjusted as needed to make the product more diversified.

3. Simple operation, convenient disassembly and assembly, easy to clean.

4. One machine is versatile and can be changed at will by changing the mold.

5. According to the forming characteristics of dumplings, the dual-control two-way synchronous quantitative feeding principle is adopted. No additional noodles are required during production. Just put the dough and filling into the designated entrance, and the dumplings will be produced automatically after starting.

6. The amount of stuffing and the thickness of the dough are adjustable at any time. The dumplings produced are filled with a thin skin and the production speed is fast, saving time and labor.

7. Just replace the mold, you can produce pastry food with different shapes and different specifications. Such as: ordinary dumplings, lace dumplings, square dumplings, pot stickers, spring rolls, curry corners, wontons, etc.

8. The conveying surface and shaped parts are manufactured with special anti-adhesion technology materials, with small resistance, good forming, wear resistance and pressure resistance, easy disassembly, cleaning and durability.

9. This machine is suitable for dumpling restaurants, food manufacturers, hotels, restaurants, restaurants, group canteens, schools, troops, quick-frozen dumpling production, etc. It can produce various kinds of meat filling, meat and vegetable mixed filling, whole vegetable filling and other kinds of filling Dumplings.