Papa new designed P400 multi-row fruit bar extrudering machine and cutting machine

Description:

The P400 multi row nutrition bar extruder is mainly designed for customers who have high productivity requirements for soft or hard energy bar foods. Our newly upgraded P400 multi channel nutrition bar production machine has a productivity of 150-360 per minute.

All metal components of the machine are made of durable and high-quality 304 stainless steel material, including extrusion screws. The energy bar extruder is controlled by a PLC program and a touch screen to ensure fast and stable machine operation. All settings are made on the touch screen, including speed adjustment and memory settings for each section.

The P400 multi row protein rod making machine is designed specifically for various rod shapes, such as rod, circular, disc, bite, pyramid, etc. It can be made into protein sticks, date sticks, fruit sticks, energy sticks, power sticks, nutrition sticks, coconut sticks, biscuits, etc., whether it is a hard or soft mixture or dough.

The P400 protein bar extruder can be used alone or in combination with other food processing equipment: it can be used in combination with cooling tunnel for products that require cooling; Products that can be combined with chocolate cooling tunnel for use in chocolate frosting; Can be combined with an automatic packing machine: can be combined with an oven for use in other food production lines, etc.

Specifications:

Six lines energy bar making machine

Bar produced by P400 Multipe lanes protein bar production line:

Application:

Multiple lanes protein bar production line for trapezoid shape bar:

Multiple lanes protein bar production line presentation video at the facotry site

Optional devices:

1. Cooling tunnel

The cooling tunnel is used for cooling food products or chocolate coated products, the cooling temperature normally is setted 0-10 ℃, the cooling tunnel length normally require 6-10 meters, it depends on customer's requirements on customer's product formula. The conveyor belt width has 400mm, 600mm, 900mm and 1200mm for customer to choose. The cooling tunnel is a optional equipment according to customer's product textrure requirements.

2. Automatic panning machine/Automatic tray aligning machine

The automatic panning system or tray aligning machine is used for auto bar sorting and collecting into baking trays. For some bars which need oven baking, room cooling or normal storage, customer need to collect the bars into the baking trays. The auto tray aligning machine avoids collecting the bars one by one by hands, It largely saves the time and labor.

3. Chocolate enrobing line

Industrial type chocolate enrobing line includes chocolate enrober and chocolate cooling tunnel. The industrial type chocolte enrobing line has a minumum 400mm belt width which will be connected to the protein bar forming machine, the belt height will be customized according to protein bar machine belt height. It is the essential equipment for making chocolate coated bars.

4. Full auto sorting and flow wrapping line

The full automatic sorting and flow wrapping line includes automatic sorting conveyors and automatic flow wrapping machine. The sorting conveyor need to customized according to customer's protein bar line belt width and height, as well as direction in factory. The sorting conveyor can connect directly to the bar forming machine, or connect the cooling tunnel, or connect the cooling conveyor, or connect the chocolate enrober, it is very flexible. The automatic flow wrapping machine is the major machine doing the film wrapping work for the bar products. It has high speed for wrapping bars with different sizes.

P400 Multiple lanes protein bar production line can be separately used or connect other machines in food production. It ideally meets customer's need for high production and low cost, welcome to contact us if you want to know more about our protein bar production line!