Specifications
Brand Name :
Saimai
Model Number :
Customized
Certification :
CE ISO
Place of Origin :
China
MOQ :
1
Price :
Negotiable
Payment Terms :
T/T, L/C
Supply Ability :
5Set/90-120 Working Days
Delivery Time :
90days
Packaging Details :
Wooden case, Wooden pallet
Voltage :
Customized
Automatic grade :
Automatic
Capacity :
customized
Warranty :
1 Year
Condition :
New
After-sales service provided :
Engineers available to service machinery overseas,Field installation,commissioning and training
Description

Bakery Equipment High Capacity Baking Oven for Bread Tunnel Oven

OVEN BODY

1. The oven is constructed baking tunnel, divided into 2m/ section. Each section is connected on a frame, with a gas-tight connection between the sections.

2. The baking tunnel is insulated with a 20CM layer of high-quality insulation material, in order to reduce heat loss to a minimum.

3.Inspection doors with illumination are fitted at the control side.

4. The operating panel is fitted near the out feed end of oven.

2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven

HEATING SYSTEM

The direct heating system is controlled by a proportional controlled motor; the required heat in the baking chamber is created by means of proportional monitoring the gas and air flow according to temperature controller information.

The indirect heating system is controlled by hot air circulation system, the heat is transferred and exhausted from the heat exchanger, the high temperature fan sucks the air from the baking chamber and sends it first through the heat exchanger and then to the plenums positioned over and under the baking conveyor. the ratio top/bottom heat is infinitely adjustable by means of a damper.

2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven

2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven

TEMPERATURE CONTROL  

The temperature is controlled in each baking zone independently, for both upper fire and bottom fire, each temperature reading will be measured and displayed on touch panel and temperature controller

2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven

CONVEYOR

1.The slat-type conveyor is supported by a frame of sliding rail in the baking chamber.

2. The slat-type conveyor is driven by the drive shaft, through a variable speed drive and a reduction gear at the oven out feed. The baking time can be set on the control panel.

3. In the event of motor failure, the conveyor can be driven by manually to convey the product out of the oven.

2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven

PLC CONTROL SYSTEM

1. A OMRON PLC control system is used for the oven production control.

2 .The touch screen associated with PLC system is installed on the side of oven for displaying the

Operating conditions with related alarm messages

3. The touch screen can be located on right hand side face to the oven infeed.

2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven

2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven

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2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven

Ask Latest Price
Brand Name :
Saimai
Model Number :
Customized
Certification :
CE ISO
Place of Origin :
China
MOQ :
1
Price :
Negotiable
Contact Supplier
2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven
2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven
2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven
2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven
2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven
2m/ Section 20CM Insulation Gas Convection Bread Tunnel Oven

SAIMAI NEW INDUSTRIAL EQUIPMENT (GUANGDONG) CO.,LTD..

Verified Supplier
5 Years
guangdong, dongguan
Since 2003
Business Type :
Manufacturer, Seller
Employee Number :
50~100
Certification Level :
Verified Supplier
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