Industrial Commercial Fully Automatic Roti Production Line
The roti(also known as chapatti) is a round flat bread that made with flour, water, and salt,but without yeast, and then thoroughly rolled into flattened dough. roti is consumed in many countries worldwide.
Roti ranges from below one millimeter to a few centimeters thick so that they can be easily eaten without being sliced. They can be baked in an oven, and eaten fresh or packaged and frozen for later use.
SAIMAI can supply the turnkey solution for complete flatbread line that include dough mixer; make up line, tunnel oven, cooling system and packaging machine are available.
The line can be equipped with:
Flatbread make-up line
Inclined Oven Infeed Conveyor
Multi-tier Tunnel Oven
Multi-layer Cooling Belt Conveyor
Packaging machines