Bakery Equipment Independent Controlled Curve Spiral Conveyor For Cooling
The curve spiral conveyor is for cooling cakes and breads in fully automatci prodcution line, for saving space of workshop, the cooling conveyor is designed into curve spiral type or multi- layer type.
This conveyer is equipped with the Multi-Way Curved belt and has the following advantages:
1. Silent running
2. Strong, high load, long lifespan
3. Suitable for running at high speed
4. Constant and perfect positioning of the conveyed product
5. Endless belt, low maintenance, simple construction
6. Moving through very tight radius
7. Hygienic design, no blind spots and barely horizontal surfaces