System | Main components | Specification | Sets |
Milling System | malt mill | 50kg/h , stainless steel 304 | 1 sets |
Mashing System | working capacity 100lt ,2 or 3 vessel brewhouse, Wort Pump ,Plate Heating Exchange+ plate heat exchanger | brewhouse: stainless steel 304inner shell 2.5mm , outer shell 2.0mm matt wort pump : capability : 1000L/h exchange area:1m2 | 1 sets |
Ferment System | Fermentation Tank 6 vessels | 6x 200l TANKS sight hole : Ф100mm | 6 sets |
Glycol cooling System | Cooling Water & Glycol Tank 1 vessel , Refrigeration unit , Coolant pump | Cooling Water & Glycol Tank :400l380V 1t/hr , water pump : 0.75kw | 1 sets |
Control System | Control cabinet | digital display temperature controller | 1 sets |
Accessories | spray ball, safety valve , transfer hose | food grade | 1 sets |
After sales service | ||||||||
1. Provide you with free learning opportunities, so that you could understand model projects of beer equipment. As per real needs and the actual budget of customers, offer the best design with the best price, producing best benefits for customers | ||||||||
2. The professional brewer helps you design the brewery equipment of the brewery area, and equip you with the equipment suitable for the target project, satisfying the customers in different levels and different fields. | ||||||||
3. Warranty for one year for beer equipment | ||||||||
4. Solve technical problems related to beer equipment, Install and debug equipment for the staff at site. Customer technical training held to provide authoritative technical support for best beer tastes | ||||||||
5. Participate in various types of service training inside and outside the brewery to update techniques. 24 hotline waiting forcustomers! |