Chocolate Enrobing Machine Chocolate Jam Coating Machine Waffle Wafer Biscuit Cake Coating Machine
The Chocolate En-robing Machine is the dedicated equipment for making assorted chocolate products with functions of whole coating, single-sided coating, partial coating and cooling. It can enrobe chocolate pastes on many kinds of food, such as pastry, pie, biscuit, wafer, candy and etc. to form chocolate products with various unique flavors.
High efficiency+Intelligent+Automatic production
Technical Parameter | 400 | 600 | 800 | 1000 | 1200 | 1500 |
Conveyor Belt Width(mm) | 400 | 600 | 800 | 1000 | 1200 | 1500 |
Operation Speed (m/min) | 0-10 | 0-10 | 0-10 | 0-10 | 0-10 | 0-10 |
Cooling Tunnel Temperature(℃) | 0-8 | 0-8 | 0-8 | 0-8 | 0-8 | 0-8 |
Cooling Tunnel Length(m) | Customize | Customize | Customize | Customize | Customize | Customize |
Outside Dimension(mm) | L*800*1860 | L*1000*1860 | L*1200*1860 | L*1400*1860 | L*1600*1860 | L*1900*1860 |
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