factory price cranberry extract anthocyanin

Specifications

1.Place of Origin: CN
2.Form: Powder
3.Grade: Pharmaceutical & cosmetic grade
4.100% pure natural extract.

Detail

Quality standard:
1.Active Ingredient:
1).Proanthocyanidins 5%-70%
2).Anthocyanidins 5%- 25%
3).Anthocyanin
4).Extract Ratio: 4:1 10:1 25:1 35:1
2.Part used: Fruit
3.Appearance: Red or Violet-red fine powder
4.Mesh: 100% pass 80 mesh
5.Odor: Characteristic
6.Loss On Drying: ≤5%
7.Sulphated Ash: 5%
8.Heavy metal: 10PPM
9.Residual Solvents: 0.05PPM

Microbiology standard:
1.Total Plate Count: 1000CFU/gm
2.Yeast&Mold: 100CFU/gm
3.Salmonella: Negative
4.E.Coli: Negative

Pharmacological Function:
1Improving the Urinary System,preventing urinary tract infection, softening blood capillary, eliminating eyestrain, improving eyesight and delaying cerebral nerve to aging; Enhancing the heart function and resisting cancer;It has curative effect on immunity diseases of blood capillary caused by diabetes.
2) Cranberry Extract There is some human evidence supporting the use of cranberry juice and cranberry supplements to prevent urinary tract infection , although most available studies are of poor quality. There are no clear dosing guidelines, but given the safety of cranberry, it may be reasonable to recommend the use of moderate amounts of cranberry juice cocktail to prevent UTI in non-chronically ill individuals.
3) Cranberry Extract Used in cosmetics: It is rich in vitamin C, iron, and super popular antioxidants "proanthocyanidins", to avoid damage to cells, at the same time maintaining the health and vitality of the skin As for the fig ,it contain high fructose, acid, protein, vitamin C and other ingredients.It can prevent skin drying, peeling and improve effectiveness.
4) Cranberry Extract has been investigated for numerous other medicinal uses,and promising areas of investigation include prevention of H.pylori infection,which causes gastrointestinal ulcers and dental plaque.

Description:

The effectiveness of the fruit extracts was linked to a group of compounds called "anthocyanosides." These compounds are derivatives of anthocyans - the pigments responsible for the red, blue or violet colors in flowers and fruits. The majority of studies on bilberry have involved extracts purified to contain from 25 to 36 percent anthocyanosides. At least fifteen different anthocyanoside compounds have been identified in bilberry extracts. Most standardized bilberry extracts available as dietary supplements on the American market contain 25 percent anthocyanosides.

Function:

1. Protect eyesight and prevent blindness, glaucoma, improve myopia.

2. Scavenge free radical activity, prevent atherosclerosis.

3. Soften blood vessels, enhance immune function.

4. Prevent brain from aging; Anti-cancer.

5. Anti-aging Effect

6. Antioxidant Effect

7. Anti-Cancer Effect

8. Effect on Urinary Tract A compound found in blueberries promotes urinary tract health and reduces the risk of infection. It does this by preventing bacteria from adhering to the cells that line the walls of the urinary tract

9. Antinflammatory Effect Researchers believe that the phytochemicals in blueberries may reduce inflammatory processes in tissues by increasing cells membranes ability to allow vital nutrients and chemical signals to pass in and out of the cell