Performance // Brown Coffee Filter Paper
Brown coffee filter paper is an unbleached filter paper that retains more natural ingredients and therefore has unique properties.
1. Natural flavour retention
Brown filter paper retains more natural ingredients because it is not bleached, which makes it better able to retain the original flavour of the coffee when filtering.
2. Environmentally Friendly
Since it is not bleached, it has a relatively low impact on the environment.
3. Oil retention ability
Stronger oil retention ability, which makes the brewed coffee taste richer and fuller.
4. Impact on coffee flavour
Especially suitable for brewing coffee beans with nutty and chocolate flavours such as Brazilian or Colombian.
Uses // Brown Coffee Filter Paper
Mainly used in the coffee making process to extract coffee and separate coffee grounds, oils and other impurities to improve the taste and quality of coffee.
Here are some specific uses of coffee filter paper:
1. Coffee making: efficiently filters out coffee grounds and oils through its specific pore size.
2. Hand brewing coffee: ensuring that fine particles in the ground coffee do not get into the final coffee liquid.
3. Automatic drip coffee makers: help filter out coffee grounds during the brewing process.
4. Other uses: when making soup or stewing food, put the spices into the coffee filter and tie it with cotton thread, so that you can easily take out the spices after the soup is finished cooking.
Details // Brown Coffee Filter Paper
Coffee Filter Paper Raw Material | |
Gsm | 50 |
Color | Brown and white |
Size | Custom large sheet, e.g. 70 x 100cm 64 x 91cm 63.5 x 120cm |
Pack | Sheet with pallet, ream with pallet |
Quality | Food grade |
Picture // Brown Coffee Filter Paper