Multi-Function Salty Egg Yolk Puff Pastry ,Savoury Pastry Proudction Line

1. Production line key feature Introduction;

LHSM-III Pastry production line is mainly used to produce different pastry , this production line consists of dough mixer,dough sheeter , pastry forming machine , feeding machine , pastry trayment machine ,and rotary oven or deck oven if you need it.

We supply the overall solution for different pastry,so welcome contact with us.

1)Multi-function Salty Egg Yolk Puff Pastry,Savoury Mooncake Machine is equipped with double fillings feeder machine which is designed to 2)Produce Salty Egg Yolk Puff Pastry,Savoury Mooncake,Crispy Durian Cake ;Different flavors Pastry .

3)Folded in half by hand, twisting and rolling, the size and length of the bread are easy to adjust.

4) Each part can be combinated freely for other products.

5) Three time dough band rolling.

6) Touch screen pannel controlled.

7) The panning machine is optional .

8) The working width is 180 to 500 mm according your requirement.

2.Machine parameter;

3.Equipment characteristics

1)LHSM-III adopts three progressive steps method,which can make out the equal wrapper.The machine fills the wrapper automatically,and then shapes it to be long strip,finally shape it to be ball-lke or long-strip.The original tast can be saved perfectly.

2)All can be adjusted,including production speed,size,weight and fillings.

3)We supply spare parts,the separated automatic filling machine works safely and rapidly.In additional,isolate cutting knife holders is easy to clean and maintain.

4.Application

1)Applicable to the production of pastry products(such as:cracker,wife cake,crab shell,mung bean cake,Su style moon cakes,red bean bread,onion)cream,bread,hot dog catch,steamed Buns bag,bag cutting meat,fried dumplings,French bread,toast,silver,roll,bean bag,Peach-Shaped Mantou rabbity bag.

5.Factory outside image: