Size | Diameter | Handle | Height | Serving Size | ||
---|---|---|---|---|---|---|
Small | 16 cm | 6.3 Inch | 14.5 cm | 5.7 Inch | 1.8 Inch | 1-2 People |
Medium | 20 cm | 8 Inch | 15 cm | 5.9 Inch | 1.8 Inch | 2-4 People |
Large | 24 cm | 9.4 Inch | 16.5 cm | 6.5 Inch | 1.8 Inch | 4-6 People |
Pre-Season Cast Iron Skillet Advantages :
Retains heat longer than other materials, allowing for longer cooking times and more flavor development in your food.
Provides a healthy alternative to non-stick cookware, as it is free of harmful chemicals and coatings.
Enhances the natural flavors of food for delicious and flavorful meals.
Adds rustic charm to your kitchen décor, with its classic cast iron design.
Can be passed down as a family heirloom for generations to come, thanks to its exceptional durability
Specifications of Cast Iron Skillet | |||
Inner Color | Black | Coating | Pre-Seaseoned |
Dish Washer | Safe | Handle Support | Double Sided |
Certification | BSCI/SGS/ISO9005 | Package | poly bag+carton box |
Sample | Available | OEM & ODM | Acceptable |
Application | Gas, Electric, Induction Stove tops,Oven,Camping fire | Commercial Buyer | Amazon, Specialty Stores, TV Shopping, Department Stores, Super Market |
FAQ :
Q : How do I clean my Pre-Season Cast Iron Skillet?
A : Clean your skillet with hot water and a stiff brush, without soap. Dry it completely and lightly coat it with oil to maintain its seasoned finish.
Q : Can I use my Pre-Season Cast Iron Skillet on an induction cooktop?
A : Yes, this skillet is compatible with induction cooktops, as well as ovens, stovetops, grills, and campfires.
Q : How long will my Pre-Season Cast Iron Skillet last?
A : With proper care, your skillet can last for generations, making it a great investment for any serious home cook or professional chef.
Q :Why choose Us?
A :At our factory, we specialize in producing cast iron cookware with 26# gray iron, which contains carbon in the form of spherical graphite. This gives our products mechanical properties similar to steel, making them highly durable and resistant to wear and tear. Our production process is strictly controlled to ensure the highest quality, and we never use recycled iron.
We use the Danish DISA production line for sand mold casting, with each mold corresponding to a specific pot or pan. Real-time monitoring of mold hardness, porosity, and density ensures the perfect mold for each product. Our oxygen melting technology creates a dense oxygen layer, making our cookware even more durable and easier to maintain.
Finally, we take great care in the finishing touches of our cookware. Each pot and pan is polished to a smooth and even surface, ensuring a high-quality, easy-to-clean cooking experience. With 15 years of export experience, we are committed to providing our customers with the best cast iron cookware on the market.