Product Description
Paeonia lactiflora Pall is a perennial herbaceous plant in the Genus Paeoniaceae. Roots stout, branches black brown. Stems 40 -- 70 cm tall, glabrous. The lower stem leaves are double and triple compound leaves, and the upper stem leaves are triple compound leaves. Leaflets narrowly ovate, elliptic or lanceolate. Flowers several, stem apex and leaf axils, sometimes only one of the apex open; Bracts 4-5, lanceolate, unequal in size; Sepals 4, broadly ovate or suborbicular; Petals 9-13, obovate, variously colored, sometimes with dark purple patches at base; Filaments 0.7 -- 1.2 cm long, yellow. Follicles 2.5-3 cm long, 1.2-1.5 cm in diameter, apex beaked. Flowering may to June; Fruit in August.
It has a wide range of applications in food, health products, animal feed and so on.
Chemical name: Peony Root Extract
Specification: 5:1; 10: 1; 20: 1; 50:1; 100:1
Storage&Packaging
Packaging: double-layer plastic bag sealing, outer packaging paper drum
Net weight: 25 kilograms/barrel (can be packaged according to customer needs)
Storage: Sealed, placed in a cool and dry environment, avoiding moisture and strong light
Shelf life: Two years, pay attention to sealing and avoid direct sunlight
quality standard
Plant usage part: rhizomes; Leaves; Fruits, etc
Appearance: Powder
Mesh size: 80
Odor: Typical odor
Weight loss: ≤ 5%
Ash content: ≤ 5%
Heavy metals: ≤ 20ppm
Pesticide residues: None
Total bacteria: ≤ 1000cfu/gm
Escherichia coli: not detected
Salmonella: not detected
Yeast: ≤ 50cfu/g
Detection method: HPLC/UV/TLC