MachineU > China Products > Food & Beverage > Food Ingredients > Food Additives
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Specifications
Brand Name :
Linguang
Model Number :
FH9 FM9 FH6 FHV6-2 FVH6-3 FVH6-4 FVH6-5 FVH91-5
Certification :
HALAL KORSHER ISO9001
Place of Origin :
China
MOQ :
5mts
Price :
USD
Payment Terms :
L/C, D/A, D/P, T/T
Supply Ability :
1.5 ten thousand per year
Delivery Time :
withing 15 days
Packaging Details :
25kg kraft paper bag with PE inner
Description

Sodium Carboxymethyl Cellulose

*Improve the inner structure and strengthen the processing mechanical property and water absorption of dough
*Help the honeycomb of bread to distribute even, enlarge the size and make the surface bright
*Prevent paste starch from seasoning and retrograding and extend the shelf life
*Adjust the elasticity of the flour, prevent the bread or cake from shriveling and keep the shape

THE CHARACTERISTICS OF FOOD GRADE CMC

1 Uniform molecular weight distribution.

2 High resistance to acid.

3 High resistance to salt.

4 High D.S, High transparency, low free fibers.

5 Low gel.

Specification 　
Types
Items		 FL100 FL9 FM9 FH9 FVH9-1 FVH9-2 FVH9-3 FVH9-4 FVH9-5 FVH9
Viscosity, mPa.s
(25℃, Brookfield 30rpm)		 1% 　 200-500 500-1000 1000-2000 2000-3000 3000-4000 4000-5000 ＞5000
2% 5-400 5-400 400-2000 　 　 　 　 　 　 　
Appearance White or slightly yellowish fibrous powder or particle
Degree of Substituion(D.S) 1.0-1.2 0.9-1.0
Purity(%) ≥99.5
Loss on drying(w/%) ≤8.0
PH value 6.0-8.5
Sodium ethanolate(w/%) ≤0.4
Clorides(NACL w/%) ≤0.5
Sodium(w/%) ≤12.4
Pb(mg/kg) ≤2.0
As(mg/kg) ≤2.0
Total Plate Count(cfu/g) ≤500
Mould&Yeast(cfu/g) ≤100
E-coli(cfu/gr) Negative
Salmonella(cfu/g) Negative
Staphylococcus aureus(cfu/g) Negative

Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC

Send your message to this supplier
Send Now

Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC

Ask Latest Price
Watch Video
Product Detail
Brand Name :
Linguang
Model Number :
FH9 FM9 FH6 FHV6-2 FVH6-3 FVH6-4 FVH6-5 FVH91-5
Certification :
HALAL KORSHER ISO9001
Place of Origin :
China
MOQ :
5mts
Price :
USD
Contact Supplier
video
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC
Food Additive In Bread And Cake Sodium Carboxymethyl Cellulose CMC

Dongying Linguang New Material Technology Co., Ltd.

Verified Supplier
2 Years
qingdao
Since 2010
Business Type :
Manufacturer, Distributor/Wholesaler, Exporter, Seller
Main Products :
CMC Food Additive, CMC Textile, CMC Oil Drilling Grade
Total Annual :
50000000-60000000
Employee Number :
300~350
Certification Level :
Verified Supplier
Discover similar products
View More

Find Similar Products By Category:

Supplier Homepage Products CMC Food Additive
MachineU China Products Food & Beverage Food Ingredients Food Additives
Contact Supplier
Submit Requirement