1. General Description
   • The VF - 100 chips warmer is a device designed to keep chips (such as potato chips, tortilla chips, etc.) at an optimal serving temperature. It's commonly used in commercial settings like restaurants, cafeterias, and snack bars.
2. Construction and Design
   • Exterior: It typically has a durable outer casing. This casing is often made of metal, such as stainless steel or a combination of metal and high - quality plastic. The stainless - steel exterior not only provides a sleek and professional look but is also easy to clean and resistant to rust and stains. The overall shape of the warmer is usually designed to fit well on countertops or in food - serving areas.
   • Heating Element: Inside the warmer, there's a heating element. This element is responsible for generating the heat that warms the chips. The power of the heating element can vary, but it's designed to provide a consistent and gentle heat to prevent the chips from burning or becoming too dry. For example, it might operate at a relatively low wattage, such as 100 - 500 watts, depending on the size and design of the warmer.
   • Insulation: Good insulation is an important part of the design. The insulation helps to maintain the internal temperature and reduces heat loss to the surrounding environment. This not only makes the warmer more energy - efficient but also ensures that the chips stay warm for longer periods. The insulation material can be fiberglass, foam, or other heat - resistant substances.
3. Temperature Control
   • The VF - 100 chips warmer usually has a temperature - control mechanism. This can be a simple thermostat or a more advanced digital control system. The thermostat allows you to set a desired temperature range. For example, you might set it to keep the chips at around 30 - 40 degrees Celsius (86 - 104 degrees Fahrenheit), which is a comfortable serving temperature. The digital control system, if present, can provide more precise temperature adjustments and may even have a display that shows the current internal temperature.
4. Capacity and Interior Design
   • Capacity: The warmer has a specific capacity for holding chips. It could range from a few liters to a larger volume, depending on its intended use. For example, a smaller model might hold 1 - 2 liters of chips, suitable for a small snack bar, while a larger one could hold 5 - 10 liters, more appropriate for a busy cafeteria or a sports stadium concession stand.
   • Interior Compartments: Inside, there are usually compartments or trays to hold the chips. These can be made of food - grade plastic or metal. The design of the compartments may include ridges or dividers to prevent the chips from clumping together and to ensure even warming. Some models may have a rotating or tumbling mechanism to keep the chips moving and heated uniformly.
5. Safety Features
   • Over - Temperature Protection: To prevent overheating and potential fire hazards, the VF - 100 chips warmer often comes with an over - temperature protection system. If the temperature inside the warmer exceeds a safe limit, this system will automatically cut off the power to the heating element.
   • Stable Base: It has a stable base to prevent tipping over. The base may have non - slip feet to keep the warmer firmly in place, especially in a busy food - service environment where it might be bumped or jostled.

Model: VF-100

Voltage: 220V/50Hz~60HZ
Power:1.1kw
Size:1000x700x1500mm

Model: VF-60

Voltage: 220V/50Hz~60HZ
Power:1.1kw
Size:600x700x1500mm