Restaurant Commercial Cold Storage Cold Room,Walk In Refrigerator,Freezer Room

Walk in freezer Size and temperature can be made according to the customers' requirements
0 °C ~ + 22°C: Communication Station, Mushroom Plant, Medicines Storage, Processing Room, Packing Room
-5 °C ~ + 5 °C: Pre-Cooling, Keep Fresh,
-10 °C ~ -20 °C: Freezer Storage
-25 °C ~ -30 °C: Low Temperature Storage, Quick-Freeze
-35 °C ~ -50 °C: Blast Freezer, Quick-Freezer

Details of the panel joint:
Cold room door panels are joined together by means of tongue and groove and locked together by camlock on each side of the panel to ensure air tight joints.
Cam-lock design fastener to install with the cold room tightly and strongly
Silica gel are used on the cold room door panel edge of the joint parts of each sandwich panel to ensure perfect sealing to avoid the cooling air leakage from the cool roomor moisture inside the PU insulated panel for the best refrigeration and frozen storage result

Doors:
1).Swing door and Sliding door available.
2).Swing door: Manual, Automatic available etc.
3).Door panel made with special pressing technology PU material.
4).Door frame: color steel or stainless steel.
5).With Heater and anti-stuck system.
Hinged doors are of various types such as single leaf or double leaf , overlapping or flush . These doors are always open in the outward direction towards either left or the right .

Specification:

Product display:

Packaging and Loading:

Cold storage installation steps:

Step 1. Assembled all floor panels
Step 2. Assemble the wall panels
Step 3. Put up the roof panels and hang the air cooler to the roof panel
Step 4. Assemble the door[sliding door and hinged door optional]
Step 5. Fix the compressor unit at a place with good ventilation
Step 6. Connect the compressor unit and air cooler, vacuum the system and charge refrigerant
Step 7. All cable finally connected to the electricity box, get the power connected
Step 8. Finished and get ready for turning on after the compressor have been warmed up