Burner Type 220V LPG Gas Rice Roll Steamer 370W , Commercial Kitchen Equipments

Quick Detail:

Type: Commercial Chinese gas Rice roll steamer
Material :Full stainless steel material
Size :1100x950x1150mm/1200x1150x1250mm and other customized specification
Surface : stainless steel
Fire proof :Surface high safety standard
Warranty : 2 years
Specific use : Commercial restaurant and other relevant catering industry Appearance : commercial
catering equipment ,rice roll steamer series ,cooking steamer
Place of origin :Guangdong China (Mainland)
Color : silver / stainless
Shape : as photo designed
Water proof :No water absorb .
General use :commercial restaurant ,hotel or other relevant catering equipment
Folded : Back splash
Brand name : Super star
Usage : catering industry
Hygienic : Easy to clean
Application : Restaurant, hotel or other relevant commercial canteen, commercial kitchen, Chinese
food kitchen


Description:

This gas rice roller steamer equipment adopted super good quality of full stainless steel 201#, 202# or
304# with surface thickness of 1.2mm for the Chinese dishes ,fast cooking in low energy and easy operation.
It can make fast working efficiency and energy-saving function about 35% saving compare with the
other kind of steamer.
The gas type optional, can be LPG, Natural gas or other relevant source by clients’ country needs.
stainless steel knobs and good quality switch and fire controller.
Adjustable legs according with clients’ satisfaction,with taps together.


Applications:

Used for restaurant, hotel, KTV, government and other relevant enterprise big canteens, commercial
kitchen or Chinese food restaurant.


Specifications:

Competitive Advantage:

1. Adopt super quality stainless steel material 201# or 304#
2. Fast work efficiency of heater and energy-saving
3. Gas as fuel type can be changed into LPG ,oil ,Natural gas or others fuel
4. Strong fire brisks durable for using
5. Important spare parts imported from Germany or Italy
6. With CE ,ISO certificate approved
7. Burner type optional ,match the steaming wok