Double / Single Tank Deep Fryer Kitchen Equipments For Commercial Use

Description:

1. HF series electric fryer has two kinds: one is 1-tank fryer; the other is 2-tank fryer. 2-tank fryer can cook two different kinds of food and do not mix the smell.

2. There is thermostat in deep fryer and it can set temperature for frying. Heating indicator can show the heating situation.

3. When temperature of oil is over the limited temperature, the protecting device for limiting temperature can cut off power automatically. It can avoid being over temperature (reset the devoice by hand).

4. When lifting the electric box, the micro-switch works at once. It cuts off power to make sure personal safety and in case of electric heating tube being dry burned.

5. The handle of frying basket can be dismantled. It has a stainless steel moving oil tank with calibration mark of oil level. It is easy to be operated, cleaned,transported and stored.

6. Electric heating tube has protecting board and it can be easy to draw out of bottom box with the electric box and separate from oil pot .Then it is easy to clean electric heating tube and oil pot.

Feature:

1. Working temperature from 100-190℃ with precise thermostatic control

2. Efficient heating device ensures fast cooking time for more tender and less greasy food

3. U shape boiling tank and large cold zone for easy deposit of food debris to prevent scorching

4. 5L per frying basket to consistently deliver different food

5. Overheating and automatic resetting devices for dual safety assurance

Electric Type:

- External-mount heating element for high efficiency and durability

- Intelligent boar to automatically save programs for convenience and achieve precise and stable temperature control

- Digtal display of temperature,time and program

Gas Type:

- Tubular burner for even heat distribution

- Electronic ignition accompanied with flame failure device

Specification: