ZKS900 dough sheeting line is widely used to sheeting the dough band for kinds of bread , the line is featured for it's advanced modular design , by changing the configuration , this line is able to manufacure dough for either pastries or bread , the following drawing is a standard dough laminating line

Features

1 ) Spiral dough mixer is available , 200-300 kg capacity

2 ) Siemens PLC touch screen on the electric carbinate

3 ) Robust multirollers , 12 satellite rollers and one big roller , well thinning the dough band

4 ) The whole line is made of hygienic grade 304 stainless steel ,easy to clean .

5 ) Dough former extruding the dough band , sensor control and thickness adjustable

6 ) World advanced technology fat pump , the size of fat extruding nozzle is adjustable .

7 ) The cutting hopper will cut the mixed dough into regular pieces ,normally 5 kg per piece.

8 ) 2 sets of laminating devices , 3-144 layers available , amplitude adjustable

9 ) Every phase conveyor belt is equiped with quick release mechanism for quick cleaning.

10) Double roller device well for dough band stress free

11) Can be configured for kinds of bread dough band sheeting

Applications (for dough band sheeting )

1) Pastry dough : puff pastry , croissant, Danish pastry etc .

2) Bread dough : Donut , burger , pizza , toast , baguette etc .

3) Frozen bread dough block / Pastry dough block

ZKS900 dough sheeting line components

Strengths

Quality guarantee

304 stainless steel make a robust structure , the line is extremely solid ,durable and reliable . World brand electronic component to guarantee an outstanding performance and high stability.

Cost-effective

We never sacrifice any quality for a lower price , but still ,our offer is incomparable , that’s what we mean the highest cost performance .

Service

Overseae installation ,commissioning, maintenance ,training and other necessary technical support .