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PLC Control Soft Dough Baguette Bread Baking Making Equipment
PLC Control Soft Dough Baguette Bread Baking Making Equipment
Specifications
Brand Name :
ZLINE
Model Number :
GS650
Certification :
CE
Place of Origin :
CHINA
Delivery Time :
90 work days
Packaging Details :
Wooden case packaging
Description

60%-78% water contain soft dough with auto.panning machine and PLC control system

GS650 is a perfect choice for Baguette making , the line is really expert for very soft dough handling , the dough water contain can up to 78% ;

the line will very gently treat the dough and minimize the damage to dough texture , thus to make the baguette same quality as handmade one ;

Processing flow ;

Dough chunker – dough band forming machine – satellite - calibrator – cross roller – Longitudinal cutter – Guillotine – Auto. Panning machine ;

Description

Item Description
Product Baguette
Bread size Length and diameter adjustable ;
Capacity 300 ~ 1500 kg/hr of dough
Belt width 650 mm
Dough width 600mm
Panning Automatic
Pan size 600mm x 800mm ; other pan size available ;
Control system Siemens touch screen

PLC Control Soft Dough Baguette Bread Baking Making Equipment

Product tags

complete bread baking equipment

,

automatized bread equipment

,

equipment for baking bread
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PLC Control Soft Dough Baguette Bread Baking Making Equipment

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Product Detail
Brand Name :
ZLINE
Model Number :
GS650
Certification :
CE
Place of Origin :
CHINA
Delivery Time :
90 work days
Packaging Details :
Wooden case packaging
Contact Supplier
PLC Control Soft Dough Baguette Bread Baking Making Equipment

Anhui Zline Bakery Machinery Co., Ltd.

Verified Supplier
9 Years
anhui, hefei
Since 2007
Business Type :
Manufacturer, Exporter
Main Products :
Dough Laminator Machine, Pastry Production Line, Croissant Production Line
Total Annual :
<31250000
Employee Number :
200~300
Certification Level :
Verified Supplier
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