Double stage Fruit pulping machine

Usage: This machine can be used to pulp on the following fruits;

1 stone fruits after the stone has been removed, such as mango, peach, apricot, date;

2 Also used for the baccas (Chinese goose beery and strawberry);

3 kernel fruits after been cooked and softened(such as apple,pear,pumpkin)

Characteristics:

The double stage pulping machine adopts two stages pulping to enhance the quality of the fruit pulp, to make it even thinner and separate the dreg with fruit in further.

1 fruit pulp and the dreg separate automatically;

2 can be mounted in a processing line, and also can perform the production by own.

3 All the material where contact with the product is made of high quality stainless steel which are in standard of food requirements.

4 Easy to clean and disassemble and assemble.

Technical parameter

Our pulping / finishing machines process tomatoes, fruits and vegetables into semi liquid or liquid state according to customer needs. The process eliminates pits in the pulp and separates seeds, peel and foreign particles from the pulp. In addition, our model operates alternately at a high capacity of 1-30 tons per hour.

Features and benefits
High capacity, throughput between 1-30 tons / hour
The scraping action of the blade minimizes the loss of available products
The product is evenly distributed by rotating the baffle to the periphery of the chamber
All parts are made of stainless steel and other corrosion-resistant materials
Quick disassembly for cleaning

Details
The pulper / refiner is specially used for baby food processing. In this case, it reduces the volume of preheated vegetable puree and converts it into a form suitable for baby food. Its processing capacity also includes mixing ingredients (such as fruits and vegetables) during processing.