Lab Food Extruder Machine With PLC Control , Puff Snack Food Extruder

Quick Details

Specifications

Engine power: 5.5KW
Temperature scope: 20-300
Heating way: Heating ring
Pressure precision: 0.1MPa
Screw central distance: 26mm

1. Production Description of test double screw extruder

• Food extruder is our company research for universities, research institutes and large and medium-sized enterprises engaged in various extrusion, extruded maturation, extruded variability study omnipotent models.
• It has gone through four generations of improvements to adapt to cereals, potato starch, protein, chemicals,
• plastics, rubber and other raw materials are vastly different for a variety of experiments. Powerful, easy to
• operate and simply of parameters adjustment, test data accurate, easy maintenance.

2. Performance characteristics of test double screw extruder

1,The screws are made by ally steel and special craft, the screw life is longer, uses building block system

2, structure, may combine willfully.

3, The forced lubrication system, by guaranteed equipment transmission longer life.

4, Visible auto-temperature controlling system, make the temperaturcontrolling to be more direct-viewing, parameter to be more precise.

5, Screw speed and wide temperature range

6,screw speed arbitrary adjustments between 0 and 500 RPM. temperature arbitrary regulationat room

7, temperature to 300 degrees

3. Main features:

1. high strength screw

2. Segmented barrel

3. Intelligent temperature-control and wide adjustment range

4. Mold opening pressure measurement

5. Wide range of screw rotation speed adjustment

6. Centralized control of machine

7. close to production facilities

8. Simple operation

9. Powerful, strong simulation

10. Simpler maintenance and low costs

4. Technical Parameters of test double screw extruder: