Product Description:

The Food Vacuum Freeze Dryer Machine is a revolutionary product in the food industry that utilizes advanced technology to preserve food for a longer shelf life. This machine is specifically designed for commercial use and is ideal for food manufacturers, restaurants, and other food-related businesses.

1. Extended Shelf Life: With the removal of moisture, the food becomes less susceptible to spoilage, resulting in a longer shelf life.
2. Nutrient Retention: The low-temperature preservation process ensures that the food retains its nutritional value, making it a healthier choice for consumers.
3. Convenient Storage and Transportation: Freeze-dried food takes up less space and is lighter in weight, making it easier to store and transport.
4. Preserves Flavor and Texture: Unlike traditional drying methods, the Food Vacuum Freeze Dryer Machine preserves the flavor, aroma, and texture of the food, making it taste fresher and more appealing.
5. Cost-Effective: By extending the shelf life of food, the Food Vacuum Freeze Dryer Machine helps reduce food waste, resulting in cost savings for businesses.

The Food Vacuum Freeze Dryer Machine is equipped with a remote PLC control system, allowing for easy operation and monitoring of the drying process. This feature also enables users to adjust the temperature, pressure, and other parameters to ensure optimal results for different types of food.

Features:

• Product Name: Food Vacuum Freeze Dryer
• Chamber Size: 2000*1700*2100mm
• Voltage: 220V/380V/3PH
• Capacity: 200kg/batch
• Material: 304 Stainless Steel
• Cooling Method: Air-Cooled

Technical Parameters:

Applications:

Packing and Shipping:

Packed with wooden crate to ensure its safety during transportation.

Support EXW,FOB,CIF,Door to door ,etc

We do have rich experience of the customs operation to pay least amont of tariffs and fee.