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Indicator items | Technical parameters/standard design requirements | Notes |
Effective production capacity | >1000Kg/h | |
Fruit shape and size | Length 70-260mm; Diameter 25-110mm | |
Board material | SUS304 stainless steel | Complete machine more than 90% |
Loss rate | 15%~20% | Finished product rate 80-85% |
Peeling thickness | 1.5mm ~2.7mm | |
Blade specifications | Stainless steel 100mm*20mm*0.8mm | Length, width, thickness |
Production | Applicable to mango 400g/piece, peeling output is about 1000KG per hour. | |
Equipment cleaning | Manual cleaning | |
Rated power | ≤2.8kw; single-phase three-wire AC220V/50Hz | Mitsubishi PLC |
Water consumption | Tap water L/min | |
Compressed air | Air pressure 0.5Mpa; Exhaust volume>0.1/m3/min | |
Dimensions | 3020mm*1460mm*1980mm | |
Net weight | 400 KG | |
Application range | Mango Potato Radish Papaya |
Features