spirulina phycocyanin/Organic spirulina powder bulk/spirulina phycocyanin phycocyanin powder
Phycocyanin Powder is natural light blue colorant extracted from blue-green algea (Spirulina ).It`s good water soluble, Alcohol and lipid insoluble.Phycocyanin Powderaccounts for as much as 20% protein and attaches itself to photosynthesizing membranes, also it`s anti-inflammatory and antioxidant. It`s an accessory pigment to chlorophyll.Phycocyanin is derived from C-phycocyanin and allophycocyanin which have fluoresent properties that are valuable to research in immune assay kits.Phycocyanin Podwer is selective about which cells it attaches to, making it simple to track down.
Phycocyanin Powder is natural light blue colorant extracted from blue-green algea (Spirulina ).It`s good water soluble, Alcohol and lipid insoluble.Phycocyanin Powderaccounts for as much as 20% protein and attaches itself to photosynthesizing membranes, also it`s anti-inflammatory and antioxidant. It`s an accessory pigment to chlorophyll.Phycocyanin is derived from C-phycocyanin and allophycocyanin which have fluoresent properties that are valuable to research in immune assay kits.Phycocyanin Podwer is selective about which cells it attaches to, making it simple to track down.
Commodity Name | Phycocyanin |
Raw Material | Arthrospira Platensis |
Appearance | Blue Fine Powder |
Color Value (1%,1cm618nm) | E18 |
Loss on drying | <6% |
As | <1mg/kg |
Pb | <1mg/kg |
Cd | <0.2ppm |
Hg | <0.1ppm |
Aerobic Plate Count | <100,000 cfu/g |
Yeast & Mold | <100cfu/g |
Coliform | <10cfu/g |
E.Coli | Negative |
Salmonella | Negative |
Staphylococcus | Negative |
Phycocyanin Powder is a special blue pigment, extracted from spirulina. Phycocyanin could be used as natural food color.
PhycocyaninP owder can be widely used in the food and beverage industry as natural coloring such as ice cream, candy and cakes.
No. | Commodity Name | Specs |
FHC01 | Gardenia Yellow | E1% 60,100,300,400,500, 550 |
FHC02 | Gardenia Blue | E1% 30,40,50,70,100 |
FHC03 | Carthamus Yellow | E1% 50,100,150 |
FHC04 | Cabbage Red | E1% 30,40,50,60,70 |
FHC05 | Purple Sweet Potato | E1%30,40,50,60,70,80 |
FHC06 | Sodium copper Chlorophyllin | E1%1cm 405nm 568(100%) |
FHC07 | Phycocyanin | E1% 18 |
FHC08 | Beetroot Red | E1% 5,10,30 |