Product Name:Osthole(Common Cnidium Fruit Extract)
Botanical Name:Cnidium monnieri (L.) Cuss.
Part Used:Fruit
Active Ingredients:Osthole
Specfication: Osthole
98%,95%,90%,80%,70% HPLC
CAS No.:484-12-8
Molecular Formula:C15H16O3
Molecular Weight:244.29
Appearance:Greenish Yellow or white fine powder
Test Method:HPLC
Function:Antiarrythmic action,Sedative,ease pain, Exalt sexual appetite, Anti- allergy
Packing Detail:25KG/Drum;1KG/Bag;Also can be according to customer’s demands.
Shelf life: 24 Months
Item | Specification | Method |
Drying Method | Spray Drying | |
Physical Charactristics | ||
Partical Size | NLT100%Through 80 mesh | GB 5507-2008 |
Loss on Drying | ≤5% | GB 5009.3-2010 |
Ash | ≤5% | GB 5009.4-2010 |
Bulk Density | 40-60g/100ml | |
Pesticide Residue | ||
666 | <0.2ppm | GB/T5009.19-2008 |
DDT | <0.2ppm | GB/T5009.19-2008 |
Heavy metals | ||
Total Heavy Metals | ≤10ppm | CP2010 |
Arsenic | ≤2ppm | CP2010 |
Lead | ≤2ppm | CP2010 |
Mercury | ≤2ppm | CP2010 |
Microbiological Tests | ||
Total Plate Count | ≤10000cfu/g | GB 4789.2-2010 |
Total Yeast & Mold | ≤300cfu/g | GB 4789.15-2010 |
E.Coli | Negative | GB 4789.3-2010 |
Salmonelia | Negative | GB 4789.4-2010 |
Staphylococcus | Negative | GB 4789.10-2010 |
for more: http://www.herbalextractcn.com