High Efficiency Ice Cream Cone Manufacturing Machine , Cone Ice Cream Maker

Ice Cream Cone Manufacturing Machine Introduction

This machine consists of single-baking machine,filling machine, mixing machine, and forming machine.
Machine use of high-quality electrical components, thermostat using Promise thermostat, one-person operation, convenient and practical. Continuous automatic filling material.Temperature control freely.

Waffle cone and egg rolls look beautiful, the entrance of crisp, making simple investment, high returns ,are the most popular current food.

Ice Cream Cone Manufacturing Machine Working Principle

The whole machine is controlled by Schneider PLC, operated by the main motor, roller , solenoid valve and air fan, the baking plate of the machine is heated, after it shows about 180℃, the mixed batter will be pumped in a certain adjusted amount to the baking plate by the discharging pump, and automatically close the baking plate. The pastry is adjusted in a certain thickness, then the driving wheel drives baking plate into the oven from the upper and lower fire flame nozzle, after baking, the mixed batter has become a pastry, the machine hand accurately put the pastry into the roll mold to form finished product, after de-moulding, the finished product is sent out.

Ice Cream Cone Manufacturing Machine Parameters

FAQ

1. Ask:What is your guarantee of machine ?

Answer:usually our guarantee is 1 years.

2. Ask:how to install the machine ?

Answer:we can intrust the install the machine by vedio,email,picture.....if large project,we can arrange the worker help you to install it in your country .

3. Can you arrange your technicians to install the machine for us?

Answer:Yes,We will assign our engineers to go abroad for installing machines for our users.

4. Ask:About the machine voltage or power of machine ?

Answer:Usually in our country is 220v,50hz, single phase,or 380v,50hz,3 phase.if you have the special requirement,pls tell us, we will vetify the voltage according to your requirement.