Automatic Ice Cream Cone Machine 2000pcs/H PLC Control

Description of ice cream cones production line:

The stirred dough is sent to the baking plate bottom plate by the blanking pump, and the panel of the baking plate is automatically closed, and the dough cake is shaped according to the thickness of the set cake, and then the rotating plate is turned into a baking plate. It is baked in an oven consisting of upper and lower fire nozzles. After baking, the noodle paste has become a dough cake. The robot cake accurately feeds the dough cake into the roll mold and rolls it into a finished product. The finished product is delivered.

Voltage: 380V

Total Power: 3.37 kw

LPG consumption: 5-6kg/h

Capacity: 1800-2000pcs/h

Dimension: L16.6xW2.1xH2m

Net weight: 3800kg

Electrical accessories: French brand: Schneider

PLC Controller: French brand : Schneider

Standard Equipment

1, conveyor

It is used to deliver the finished products to the assembly shop in a neat line.

Voltage: 220V

Power: 0.75kw

Dimension: L5mxW0.6mxH0.7m

Standard:L 5M x W0.5M x H0.5M

2, Receiver

It is used for stacking the product into a string for convenient counting and packing.

Standard:L 1.5M x W0.4M x H0.7M

Ice Cream Cone Making Machine Advantage:

1. Temperature adjustable
2. High-efficient heating element ensures ideal production ability.
3. Different types of mould according to your choice.
4. A relay unit controls baking time.

FAQ

Q:What's the MOQ?

A:The MOQ(minimum order quantity) is one set.

Q:How could we operate such equipment after getting it in our country.

A:We will teach our customer the operation process,and provide them the operating video.

Q:What is the payment terms?

A:After getting the 30% deposit,we will arrange for our workers to produce machine;The rest 70% should be paid before shipment.