Introduction
1. This machine is suitable for filling milk, juice, wine and other beverage.
2. High automation, convenient to operate.
3. Used safe sterilization technology, products are processed in sterile state.
4. Pneumatic actuator, high speed, low noise and easy to maintain.
5. Main components use worldwide famous brand.
Technical parameters
Filling volume | 200mL 250mL |
Shelf Life | Juice 9-12 months Milk 6 months |
Filling speed | 3000 cartons per hour |
Overall dimensions | 4600mm(L)x2000mm(W)x3800mm(H) |
Weight | 3300kg |
Total Power | 50Hz 380V±5 |
Operating system | Human machine interface |
Chilling system | Pure water |
Operational environment Temperature | 15-30 ºC Humidity 20-60% rh |
Air source pressure | 0.8-1.0MPa |
Filling content temperature | 15-25ºC |
Steam consumption | 4.5kg/hr(130±5ºC, 0.17±0.03MPa) |
Filling content viscosity | < 30cP |
H2O2 concentration | 35 |
H2O2 usage amount | 0.6-0.7L/hr |
Purified water usage amount | 15L/min(0.3-0.45MPa,below 20ºC) |
Temperature of filling room | 15-30ºC |