Industrial Sausage Filler Machine Meat Processing Equipment

Product description

1. Sausage Stuffer is one of the most important machines for making sausage food. After many times, we have developed and improved the enema machine for a wide range of sausage products. In particular, the dry stuffing is more efficient than other sausages.

2. The upper part of the machine is provided with a storage hopper and a dish-shaped valve, which can realize continuous filling without cover and improve work efficiency.

3. Sausage Stuffer adopts piston hydraulic drive. After adjusting the working pressure, under the action of the hydraulic cylinder, the material in the cylinder will be pressed after the pressure is generated. The applicable material range is wide, especially for the dry stuffing compared with other enema. Machine efficiency is better.

4. This series of machines can be used to fill all kinds of intestines such as ham, meat sausage, public intestine, red sausage, vegetable intestine, powder intestine and Songjiang intestine.

The main technical parameters

FAQ

Frequently Asked Questions About chan pin biao ti

1. Package:

Free-fumigation Safe Export Wood Case.

2. MOQ:

1set can be acceptable for Trail Order.

Over 3sets can enjoy the wholesale price.

Welcome to join us as our sales agent in your market.

3. OEM and ODM:

Changing on design or color: acceptable(welcome)

Develop on artwork and sketch : acceptable

4. QC:

Third party inspection:acceptable 1year guarantee for quality problems

5.Delivery time:

10-15 days after order confirmed

6. Payment:

TT, 30% deposit,70% before shippment.

L/C at sight (high bank charge, not suggest ,but acceptable)

100%TT in advance (specially for air shipment or small amount)

7. Available Shipment:

FOB Qingdao

FOB Shanghai

FOB Ningbo