Miracle Ice Cream Tray No Electricity Needed Lightweight Fried Ice Cream Roll Pan

Features :

Ice cream maker pan, made by excellent food grade material carefully, using military grade cold storage technology, hidden the refrigerator's extreme cold power in it, created a diameter of 23cm super ice pool, so that the child can fry healthy and delicious ice cream within 3 minutes, At the same time, accompanied by their creativity to make nut ice cream, fruit yogurt slices, cool color sand ice and other interesting ice, is definitely the best playmate for children in summer!

The integrated forming non-riveting folding edge fastening process used in the fried ice cream maker with -30℃ low temperature resistant silicone sealing ring can not only ensure that the cold storage liquid is not leaking but also can make the product durable. Meanwhile, our maker has 3 thoughtful designs: anti-freeze hand soft material edge ring, ice cream shovel with comfortable grip and a beautiful fruit bowl with dual use.

Quick details :

1. -10 degrees Celsius ultra low freezing point cool storage liquid cooling as fast as lightning.
2. Fast refrigeration, each serving just takes about 3 minute.
3. ​Superior refrigeration performance.
4. Very high cost performance
5. Very convenient operation
6. Very good working performance, the cooling efficiency of the 11pcs cooling surfaces is several times that of other ice dishes
7. TPE antifreeze edge ring, enable the children to hold it by themselves.

Operation steps:

First, prepare fresh fruits or vegetables, hand-blending the fruits/vegetable, milk. Pour the mixture over ice pan, evenly spread the mixture onto ice pan for about 30 seconds until it is firm. Then, add the desired dried fruit and ingredients or other sources and mix on well with the ice cream. At last, once firm and mixed well, scoop up the ice cream into a cup and enjoy.

Remarks:

• Please freeze ice music tray in refrigerator freezer (-18 ℃) for more than 24 hours before use, do put the try face down in the refrigerator, Otherwise, it will affect the freezing effect of the ice disk surface;
• Do not put in too much ingredients (not exceed 160ML), otherwise the production time will be prolonged;