Name | Side Height/m | Top Height/m | Frame Size/mm | Length/m |
20m Width | 3m | 6.25m | 112*203*4 | Customized |
25m Width | 4m | 8.06m | 112*203*4 | Customized |
30m Width | 4m | 8.87m | 120*254*4 | Customized |
35m Width | 4m | 9.76m | 120*300*4 | Customized |
40m Width | 5m | 11.50m | 120*300*5 | Customized |
45m Width | 5m | 12.48m | 120*350*5 | Customized |
50m Width | 5m | 13.12m | 120*350*5 | Customized |
60m Width | 5m | 14.75m | 120*400*5 | Customized |
1. Sustainability and environmental protection: Sustainability and environmental protection factors should be taken into account in the design of the banquet hall. For example, you can use energy-efficient lamps, environmentally friendly furniture and building materials, and set up recycling waste sorting and disposal systems. These measures can help hotels reduce energy consumption and environmental pollution, while also improving the comfort and health of guests.
2. Barrier-free facilities: In the design of the banquet hall, the layout of barrier-free facilities should be considered. For example, barrier-free access and elevators can be provided, wheelchair services can be provided, and tables, chairs and toilets suitable for people with disabilities can be provided. These barrier-free facilities can make it more convenient for people with disabilities to use the banquet hall, improving their convenience and comfort.
3. Storage space: The design of the ballroom should take into account the problem of storage space. For example, adequate storage rooms and storage rooms can be set up to store the various supplies and equipment needed for the banquet. At the same time, these storage Spaces should not affect the overall beauty and use of the ballroom.
4. Sound insulation: The sound insulation of the banquet hall is also very important. If the sound insulation of the banquet hall is not good, it may affect the communication and activities of the guests. Therefore, building materials and sound insulation equipment with good sound insulation should be selected to avoid the problem of noise interference.
5. Flexibility and variability: Banquet rooms should be designed with flexibility and variability in mind. For example, removable and mobile furniture and equipment can be set up to quickly adjust and change according to different banquet needs. These flexibility and variability designs allow the ballroom to better adapt to market and guest needs, improving its efficiency and profitability. The design of the banquet hall should take into account many aspects, including practicality, comfort, decoration, safety, sustainability and environmental protection, barrier-free facilities, storage space, sound insulation, flexibility and variability. These considerations can make the banquet hall more in line with market demand and guest expectations, and improve the overall competitiveness and brand image of the hotel
1.Aluminum Alloy packed in membrane film
2.Hardware packed in solid carton box
3.Roof and sidewall in professional PVC carry bag