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26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
Specifications
Brand Name :
VIVID
Model Number :
PGE155
Certification :
ISO ,KOSHER, HALAL, FSSC22000
Place of Origin :
Guangzhou, Guangdong, China
MOQ :
2mt
Price :
Please contact sales person
Payment Terms :
Please contact sales person, L/C, T/T
Supply Ability :
15,000kgs solid/ container
Delivery Time :
30 days
Packaging Details :
20kg solid net in carton with PE inner bag.
Type :
Glycerol esters of fatty acide. Tri, Tetra-poly
Aim :
SP cake gel/ Instant cake gel, Margarine/ Shortening, Ice cream, NonoDairy creamer, Cake improver
Sort :
Effective emulsifier
Singular point :
Purified, low content free fatty acids/free glycerol
Color :
White to ivory
Odor :
Neutral, without adust odor
Content :
Di, Tri, Tetra poly-, total above 85%
Warranty :
12 months
EU. No. :
E 475
CAS No. :
[26855-43-6][67784-82-1 ]
Chemical name :
Octadecanoic acid monoester with triglycerol
INS No. :
475
Description

26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads​

PGE (Polyglycerol Esters of Fatty Acids) beads/20KG box, top brand cake gel ingredient, purified, texture improver,

PGE155 (Polyglycerol Esters of Fatty Acids) purified


Description:Easier to form up a α-crystal structure with water in low temperature ,

VIVID Polyglycerol Esters of Fatty Acids PGE155 is emulsifier made from polyglycerol, palmitic and stearic acid,

with low free glycerol, low acid value and mild odor . The polyglycerol is mostly triglycerol and tetraglycerol

as a result of purification.

It’s widely used in ice cream, non dairy creamer, dairy products,

margarine, shortening, cake gel and so on.

26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads

PGE 155 ( Mainly tripoly-) specification

Appearance Beads
Color White or light-yellow
Acid value(mg KOH/g) ≤3.0
Saponification value(mg KOH/g) 130-145
Iodine value(g I/100g) ≤1.0
Melting point (℃) 55-58
Arsenic(As)(mg/kg) ≤3
Heavy metal (as Pb, mg/kg) ≤10


26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads

Applications:

• PGE155 is used in cake emulsifier, ice cream, margarine, shortening, etc.

Dosage :

Application Dosage
Cake emulsifier 3%-20% of total, mix with other emulsifier in solid form or melt into sorbitol with other emulsifier as required.
Non-dairy creamer 1.0%-1.5% of total material, melted with fat & oils in 55℃-65℃, subject to different purpose.
Bread 0.3%-0.5% by the weight of flour in the fats before whipping or mix with flour in powder form.
Milk drinking 0.12%-0.15% of total products above 55℃ with stirring and homogeneity.
Cake 0.3%-0.5% by the weight of fat & oils in 55℃-65℃ and then mix with other material.
Protein beverage 0.05%-0.15% of total products above 55℃ with stirring and homogeneity.
Whipping topping 0.4%-0.8% of total material, melted with fat & oils in 55℃-65℃
Ice cream 0.2-0.3% of total products, melted with fat & oils in 55℃-65℃, subject to different butter, fat & oils or margarine.
Margarine, shortening 0.3%-0.5% by the weight of fat & oils in 55℃-65℃, subject to different purpose.


• When making cake emulsifier

• Adjust DMG to be α- crystal monoglycerides with water;

• Increase water solubility;

• Increase baking bulging rate;

• Control texture of paste.

• When making whipping topping

• Increase bubble rate;

• Shorten whipping time;

• When making bread

• Improve crumb softness;

• Enlarge volume;

• Provide a fine and uniform crumb structure.


• When making cake

• Enlarge volume;

• Improve texture;

• When making non-dairy creamer

• Give a more uniform fat globule size distribution;

• Improved whitening effect;

• Dissolve in water well.

• When making margarine /shortening

• Adjust oil crystal;

• Increase solid objects;

• Adjust margarine appearance like sheen, texture;

• Prevent water dispersion in margarine;

• Shorten whipping time in use.

• When making ice cream

• Avoid forming large ice crystal;

• Improve mouth feels;

• Provide creamy texture;

• Improve stabilization.

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26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads

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Product Detail
Brand Name :
VIVID
Model Number :
PGE155
Certification :
ISO ,KOSHER, HALAL, FSSC22000
Place of Origin :
Guangzhou, Guangdong, China
MOQ :
2mt
Price :
Please contact sales person
Contact Supplier
video
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads
26855-43-6 SP Cake Gel Ingredient PGE Polyglycerol Esters Fatty Acids Beads

Guangzhou Masson Science and Technology Industry Company Limited

Verified Supplier
12 Years
guangdong, guangzhou
Business Type :
Manufacturer
Main Products :
Food Grade Emulsifiers, Bakery Emulsifiers, Cake Emulsifier
Certification Level :
Verified Supplier
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