Baking Ingredient Sponge Cake Gel Emulsifier Instant Cake Emulsifier HALAL ISO Certificated
Description :
Yichuang® Instant Cake Emulsifier selects high-quality raw materials. It research and development by Qilequ, used in average and top grade sponge cakes , SP cake emulsifier can reduces the produce time, provides moist taste and pure aroma for cakes, has excellence performance in produce ,stability ,emulsifier, also can extend the shelf life.
Product characteristics:
Resistance to bake
Pure fragrance (pure spice added)
Application method: Add with flour.
Features
Storage: in dry and cool place avoiding heavy pressure
Dosage: 2-5% of total flour
Instruction: mix directly with flour
Expiry date: 12 months after the producing date