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Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Specifications
Brand Name :
Yichuang
Model Number :
Instant Cake Emulsifier
Certification :
HALAL, ISO
Place of Origin :
Guangzhou, China
MOQ :
2mt
Price :
Please contact sales person
Payment Terms :
Please contact sales person
Supply Ability :
10,000kgs
Delivery Time :
7 to 14 days
Packaging Details :
10kg/plastic bucket/carton
Color :
Light yellow
Product Name :
Cake Emulsifier
Appearance :
waxy solid
Taste :
Neutral
Type :
Emulsifiers, Stabilizers
Description

Food Sponge Instant Cake Emulsifier Pastry Cake Gel Emulsifier Pastry Additive

Food Sponge Instant Cake Emulsifier Pastry To Prolong Shelf Life

Description:

Yichuang brand Instant Cake Emulsifier can beat up batter rapidly, shorten whipping time and increase shape stability of batter. It is an ideal emulsifier that gives enlarged loaf, provides delicate and soft texture and prolonged shelf life to finished products.

Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive

  • Instant Cake Emulsifier Specifications:
Appearance: Thick paste or gel
Color: Light yellow
Taste: Neutral, little fatty
Shelf life 12 months
Foaming power (%): ≥350
Arsenic (mg/kg) : ≤2
Lead (mg/kg): ≤2

Applications:

  • Ever since its introduction in the 1980s into China market as the first of its kind, Yingu instant cake emulsifier has been taking the lead in sales in the market because of its easy operability, quality stability and wide applicability. It is applicable to various sponge cakes as well as pastries.
  • Dosage
  • In average and top grade sponge cake --- 3～5% by weight of eggs
  • In pastry ---5% by weight of flour
  • Usage:
  • 1. Add in the batter before rapid whip when making cakes.
  • 2. Add with the grease end when making pastry.
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Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive

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Product Detail
Brand Name :
Yichuang
Model Number :
Instant Cake Emulsifier
Certification :
HALAL, ISO
Place of Origin :
Guangzhou, China
MOQ :
2mt
Price :
Please contact sales person
Contact Supplier
video
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive
Waxy Solid Food Sponge Instant Cake Emulsifier Gel Pastry Additive

Guangzhou Masson Science and Technology Industry Company Limited

Verified Supplier
12 Years
guangdong, guangzhou
Business Type :
Manufacturer
Main Products :
Food Grade Emulsifiers, Bakery Emulsifiers, Cake Emulsifier
Certification Level :
Verified Supplier
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