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Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Specifications
Place of Origin :
Guangdong, China
Brand Name :
Vivid
Certification :
HACCP ISO
MOQ :
2mt
Price :
Please contact sales person
Packaging Details :
1 barrel of 10kg
Delivery Time :
7 to 14 days
Payment Terms :
Please contact sales person
Supply Ability :
10,000kgs
Model Number :
Foaming Agent
Color :
Light yellow
Product Name :
Cake Emulsifier
Appearance :
Waxy solid, gel
Taste :
Neutral
Usage :
Sponge cake
Description

Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent

Description:

VIVID Instant Cake Emulsifier can accelerate the batter aeration, improve the stability and expansion force of the batter. It can significantly improve the texture, taste and softness of food.

Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent

Specifications

Appearance: Thick paste or waxy solid
Color: Light yellow to brown
Taste: Neutral, little fatty
Shelf lif: 12 months
Foaming power (%): ≥350
Arsenic (mg/kg) : ≤2
Lead (mg/kg): ≤2

Applications:

  • Dosage
  • In average and top grade sponge cake --- 3～5% by weight of eggs
  • In pastry ---5% by weight of flour
  • Usage:
  • 1. Add in the batter before rapid whip when making cakes.
  • 2. Add with the grease end when making pastry.

About us:

Ever since its introduction in the 1980s into China market as the first of its kind, Yingu instant cake emulsifier has been taking the lead in sales in the market because of its easy operability, quality stability and wide applicability. It is applicable to various sponge cakes as well as pastries.

At present, Guangzhou Masson Science & Technology Industry Co., Ltd. has developed into a comprehensive platform of diversified food ingredients integrating R& D, production, Possess multiple brands including VIVID, Yingu, Yichuang, etc.

Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent

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Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent

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Product Detail
Place of Origin :
Guangdong, China
Brand Name :
Vivid
Certification :
HACCP ISO
MOQ :
2mt
Price :
Please contact sales person
Packaging Details :
1 barrel of 10kg
Contact Supplier
video
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent
Improver For Cake Pastry Baking Industry Food Sponge Instant Cake Emulsifier Foaming Agent

Guangzhou Masson Science and Technology Industry Company Limited

Verified Supplier
12 Years
guangdong, guangzhou
Business Type :
Manufacturer
Main Products :
Food Grade Emulsifiers, Bakery Emulsifiers, Cake Emulsifier
Certification Level :
Verified Supplier
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