Specifications
Brand Name :
Vivid
Model Number :
GMS4008
Certification :
ISO, HALAL, KOSHER,FSSC22000
Place of Origin :
Guangzhou, Guangdong, China
MOQ :
1mt
Price :
Please contact sales person
Payment Terms :
Please contact sales person
Supply Ability :
15,000kgs/ container
Delivery Time :
40 to 50days
Packaging Details :
25kg/ Craft paper and PP woven bag + PE inner bag
Type: :
Emulsifiers, Stabilizers
Model Number: :
GMS4008
Character: :
Powder or beads
Brand Name: :
VIVID
Color: :
White to off-white waxy
Certification: :
ISO KOSHER HALAL
Shelf Life: :
12 Months
Place of Origin: :
Guangzhou, China
Description

Food Grade Water Soluble Emulsifier For Ice-Cream And Yogurt Mono- And Diglycerides GMS4008

Description:

VIVID Mono- and Diglycerides GMS4008 is a kind of high-efficiency emulsifier. It can be soluble in warm water(over 55℃), and help to mix with other materials easily. It can maintain the gas effectively. Especially it is widely used in ice cream, milk, cake emulsifier, and Non-dairy creamer.

Water Soluble Food Grade Emulsifier For Ice Cream Yogurt Mono And Diglycerides GMS4008

Mono- and Diglycerides GMS4008 specification

Total monoglyceride content (%) ≥40.0
Free glycerol (%) ≤1.5
Acid value (mg KOH/g) ≤3.0
Iodine value (g I/100g) ≤5.0
Melting point (℃) approx. 55
Lead(Pb, mg/kg) ≤2
Arsenic(As, mg/kg) ≤2

Applications:

• Mono- and Diglycerides GMS4008 is used in milk drinking, protein beverage, ice cream, cake gel, margarine, non-dairy creamer.

• Especially in water soluble emulsion application with solubility above 55℃ water.

Water Soluble Food Grade Emulsifier For Ice Cream Yogurt Mono And Diglycerides GMS4008

Dosage :

1) Milk drinking: 0.12%-0.15% of total products above 55℃ with stirring and homogeneity.

2) Protein beverage: 0.05%-0.15% of total products above 55℃ with stirring and homogeneity.

3) Ice cream: 0.2-0.3% of total products, above 55℃ water, subject to different butter, fat & oils or margarine.

4) Cake gel: 10%-20% 10%-20% of total products.

5) Margarine: 0.3%-0.5% by the weight of fat & oils in 58℃-65℃, subject to different purpose.

6) Non-dairy creamer: 1.0%-1.5% of total material, melted with fat & oils above 58℃, subject to different purpose.

Water Soluble Food Grade Emulsifier For Ice Cream Yogurt Mono And Diglycerides GMS4008

When making milk drinking,protein beverage

• Provide emulsifying effect for dairy fat.

• Prevent delamination and sedimentation.

• Provide smooth mouth feel

When making ice cream

• Enlarge volume; Increase bulging rate.

• Shorten whipping time;

• Prevent thick ice crystal;

• Improve mouth feels;

• Provide creamy texture;

• Improve shape retention.

When making cake gel

• Adjust α- crystal monoglycerides;

• Increase baking bulging rate;

• Control texture of paste.

When making margarine

• Adjust oil crystal;

• Prevent water dispersion.

When making non-dairy creamer

• Give a more uniform fat globule size distribution;

• Improved whitening effect;

• Dissolve in water well;

• Enlarge whipping cream volume;

• Shorten whipping time.

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Water Soluble Food Grade Emulsifier For Ice Cream Yogurt Mono And Diglycerides GMS4008

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Brand Name :
Vivid
Model Number :
GMS4008
Certification :
ISO, HALAL, KOSHER,FSSC22000
Place of Origin :
Guangzhou, Guangdong, China
MOQ :
1mt
Price :
Please contact sales person
Contact Supplier
video
Water Soluble Food Grade Emulsifier For Ice Cream Yogurt Mono And Diglycerides GMS4008
Water Soluble Food Grade Emulsifier For Ice Cream Yogurt Mono And Diglycerides GMS4008
Water Soluble Food Grade Emulsifier For Ice Cream Yogurt Mono And Diglycerides GMS4008
Water Soluble Food Grade Emulsifier For Ice Cream Yogurt Mono And Diglycerides GMS4008

Guangzhou Masson Science and Technology Industry Company Limited

Verified Supplier
12 Years
guangdong, guangzhou
Business Type :
Manufacturer
Certification Level :
Verified Supplier
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