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Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Specifications
Place of Origin :
Guangzhou, Guangdong, China
Brand Name :
Vivid
Certification :
FSSC22000, ISO, HALAL, KOSHER
Model Number :
HI20
MOQ :
2mt
Price :
Please contact sales person
Packaging Details :
25kg/bag
Delivery Time :
7 to 14 days
Payment Terms :
Please contact sales person
Supply Ability :
20,000kgs
Type: :
Emulsifiers
Model Number: :
HI20
Place of Origin: :
China
Brand Name: :
VIVID
MP: :
Approx 62°C
Application: :
Bakery, pastry
Grade: :
Food grade
Shelf life: :
1 year
Description

Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20

Description:

VIVIDR Glycerol monostearate HI20 is made from edible, fully hydrogenated vegetable based oil. VIVIDR Glycerol monostearate is a generally accepted additive which is widely applied in food, medicine, pharmacy, plastic, packing industry and cosmetics. It has a property of emulsification, dispersibility, stabilization, foaming resistance, staling resistance of starch and so on.

Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20

Specifications:

Item Unit Specification
Appearance / Waxy beads or powder
Color / White to cream colored
Taste / Neutral, little fatty
Total monoglyceride ％ ≥90
Acid value mg KOH/g ≤ 3
Free glycerol % ≤ 1.5
Iodine value g/100g 18-26
Lead mg/kg ≤ 2
Melting point ℃ Approx. 62

Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20

Applications:

1. Margarine

Function:Imparts fine and stable water dispersion.

Dosage:1% of oils and fats

2. Shortening

Function:Adjust oil crystal.

Dosage:1% of oils and fats

3. Ice cream

Function:Improve shape retention.Provide foam stabilization.

Dosage:0.3-0.5%

4. Coffeemate

Function:Give a more uniform fat globule size distribution resulting in improved whitening effect and stabilization.

Dosage:2-3.5% of oils and fats

5. Protein beverage

Function:Improve stabilization of protein, oils and fats. Prevent delamination and sedimentation. Provide smooth mouth feel.

Dosage:0.5-1%

6. Dairy

Function:Promote dispersing of fats and prevent delamination.

Dosage:0.1%, usually with Span 60

7. Chewing gum

Function:Soften gum base. Facilitate mixture.Improve mastication and texture.

Dosage:0.3-1% of gum base

8. Personal cares

Function:Used in facial cream, act as wetting agent

Dosage:20% of total emuslfier recipe

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Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20

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Product Detail
Place of Origin :
Guangzhou, Guangdong, China
Brand Name :
Vivid
Certification :
FSSC22000, ISO, HALAL, KOSHER
Model Number :
HI20
MOQ :
2mt
Price :
Please contact sales person
Contact Supplier
video
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20
Vegetable Based Oil Bakery Pastry Specialized Emulsifiers Glycerol Monostearate HI20

Guangzhou Masson Science and Technology Industry Company Limited

Verified Supplier
12 Years
guangdong, guangzhou
Business Type :
Manufacturer
Main Products :
Food Grade Emulsifiers, Bakery Emulsifiers, Cake Emulsifier
Certification Level :
Verified Supplier
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