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Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Specifications
Brand Name :
VIVID
Model Number :
SSL
Certification :
FSSC22000 KOSHER HALAL ISO
Place of Origin :
China
MOQ :
2mt
Payment Terms :
T/T
Supply Ability :
100 tons per month
Delivery Time :
10-14 days
Packaging Details :
10 kg per carton
Brand Name: :
VIVID
EU No.: :
E481
Appearance: :
White to yellowish waxy beads
Application: :
Food additive, emulsifier
Grade: :
Food grade
MOQ： :
1MT
Packing: :
20kg/cartton
Place of Origin: :
Guangzhou, China
Description

Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate(SSL) CAS NO 25383-99-7 For Food Industry

Properties:
Sodium stearoyl lactylate is a Milky-white powder or flake-shaped solid. It can be dispersed well in hot water and soluble in ethanol and hot oils and fats with pleasant caramel-like odor. SSL can be used for multiple purposes such as emulsification, aging resistance, gluten fortifying and fresh-keeping in many kinds of food such as bread, steam bread, noodle, instant noodle and dumpling. It can also be used as an emulsifier in milk, non-dairy creamer, margarine, fresh cream, meat products, animal and vegetable oils, etc.

Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry

Products Specification
Items
Specification
Product Name
Sodium Stearoyl Lactylate(SSL)
CAS NO.
25383-99-7
Appearance
White or slightly yellowish powder or brittle solid with a characteristic odour
Acid Value (mgKOH/g)
74
Ester Value (mgKOH/g)
180
Heavy Metals(pb) (mg/kg)
=<10mg/kg
Arsenic(mg/kg)
=<3 mg/kg
Sodium %
1.9
Total lactic acid %
29
Lead (mg/kg)
3.2
mercury(mg/kg)
0.09
Cadmium(mg/kg)
0.8

Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry

Characteristics and Applications:

(1) Increase the springiness, toughness and gas-holding capability of dough, increase volume of the bread and steam bread and improve the organization and structure.
(2) It can react with amylose to delay and prevent the food aging.
(3) It can make it easier to remove biscuits from moulds to produce smooth appearance, distinct layers and crisp feeling in mouth.
(4) It can make hot and spicy food more pliable and softer and prolong the preservation time.
(5) It can produce smoother surface, lower broken ratio, higher soaking and boiling resistance for noodle, dried noodle and instant noodle, and make them chewier.
(6) Enhance the quality of quick frozen food, improve their organization and structure, and prevent surface cracking and filling escaping.

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Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry

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Product Detail
Brand Name :
VIVID
Model Number :
SSL
Certification :
FSSC22000 KOSHER HALAL ISO
Place of Origin :
China
MOQ :
2mt
Payment Terms :
T/T
Contact Supplier
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Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry
Food Additive Flour Treatment Agents Sodium Stearoyl Lactylate SSL CAS NO 25383-99-7 For Food Industry

Guangzhou Masson Science and Technology Industry Company Limited

Verified Supplier
12 Years
guangdong, guangzhou
Business Type :
Manufacturer
Main Products :
Food Grade Emulsifiers, Bakery Emulsifiers, Cake Emulsifier
Certification Level :
Verified Supplier
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