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PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
Specifications
Brand Name :
VIVID
Model Number :
PGE, E475
Certification :
HACCP ISO HALAL KOSHER
Place of Origin :
Guangzhou, Guangdong, China
MOQ :
2mt
Price :
Please contact sales person
Payment Terms :
Please contact sales person
Supply Ability :
20,000kgs
Delivery Time :
7 to 14 days
Packaging Details :
20kg/carton
E No. :
E475
Product Name :
Food Grade Emulsifiers
Type :
Emulsifiers
Appearance :
Milky white or light yellow powder
Application :
Margarine|Shortening|Ice cream|Gum
Packing :
20Kg/carton, or according to the request
Description

Factory Supply Polyglycerol Esters Of Fatty Acids(PGE) Food Additive Emulsifier E475 For Whip Cream gum Production

Edible White food additives emulsifiers Polyglycerol Esters Of Fatty Acids PGE

Description:

VIVIDⓇ Polyglycerol Esters of Fatty Acids is an emulsifier made from edible, fully hydrogenated vegetable based oil and polyglycerol. It’s widely used in ice cream, confectionaries, noodles, dairy products, meats and margarine, shortening.

PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids

Specifications:

PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids


Applications:

1, Used as emulsifier and crystal improver in margarine, butter, shortening and oyster sauce to prevent oil-water separation and extend shelf life.

2, in the baking food application, make the oil in the dough dispersed more evenly, produce stable small bubbles, increase the volume, reduce the oil content of the product, improve the structure, improve the anti-aging performance of the product.

3, add ice cream products, can make fat particles fine and uniform distribution, improve the stability of emulsion;

4, in the milk, drink products with emulsification, wetting, help dissolve and so on, and has the effect of flavor, aroma, color and so on.

5, used in meat products can prevent starch aging, inhibit contraction, water absorption and hardening.

6, used for candy, chocolate, can prevent grease separation, good taste.

Recommended Adding Amount:
The addition maximum is 0.01% for bread and pastry, while the maximum is 0.3% for ice cream.

PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids

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PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids

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Product Detail
Brand Name :
VIVID
Model Number :
PGE, E475
Certification :
HACCP ISO HALAL KOSHER
Place of Origin :
Guangzhou, Guangdong, China
MOQ :
2mt
Price :
Please contact sales person
Contact Supplier
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids
PGE Food Additive Emulsifier E475 For Whip Cream Gum Production Polyglycerol Esters Of Fatty Acids

Guangzhou Masson Science and Technology Industry Company Limited

Verified Supplier
12 Years
guangdong, guangzhou
Business Type :
Manufacturer
Main Products :
Food Grade Emulsifiers, Bakery Emulsifiers, Cake Emulsifier
Certification Level :
Verified Supplier
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