Automatic 60KW Continuous Tunnel Type Food Microwave Processing Thawing Machine Low Cost Power
Equipment introduction:
Microwave thawing equipment is the ideal thawing method for the current meat products industry, especially the beef and mutton frozen products industry and seafood frozen products. The microwave thawing has the characteristics of thawing and no thawing. The defrosted meat or seafood products are in color and taste before thawing. The same, microwave thawing will not cause any damage and loss to the product, but due to the different dielectric constants of ice and water, microwave thawing must be controlled below 0 degrees, which means that the microwave thawed meat is suitable for any cutting deep processing.
Technology Parameters:
Machine Name | Microwave Thawing Machine |
Rated Input power supply | Three Phase,Five lines 380V±10% 50Hz±1% |
Model | HD-40MD |
Microwave Output Power | ≥40kW Power can be adjusted |
Microwave Frequency | 915±25MHZ |
Dimensions | 8500mm(L)×1200mm(w)×2400mm(H) |
Height of Feeding | 280mm |
Width of Conveyer Belt | 600mm |
Conveyor Speed | 0.5~3.5m/min ( speed can be adjusted) |
Operating Environment | Relative humidity ≤80% |
Operating Temperature | 5~40℃ |
Water supply | Clean water, PH 6.5-8.5 water flow is 10L/min |
Relative humidity | ≤80% |
Surrounding | Without corrosive gas, conductive dust and gas explosion |
Wooden Cases | Export standard fumigation wooden cases |
The characteristics of microwave drying machine:
The microwave food thawing equipment is a special food thawing equipment developed by our company for frozen products. It has been adopted by many Korean companies and domestic well-known enterprises, and has won praises from customers. Its characteristics: high efficiency, energy saving, good sterilization effect, (to meet export standards), simple operation, maintenance cost, safety and hygiene. The microwave thawing equipment is made of stainless steel and meets food production standards. Microwave defrosting equipment can be customized according to the user's process characteristics, production and other requirements.
Advantages of microwave drying machine:
1, | easy to control, easy to operate and flexible. Automatically control heating time and drying temperature; |
2 | Save time; |
3 | Less energy consumption; |
4 | The production intensity is small and the land occupation is small; |
5, | labor-saving, provincial processes, especially easy to connect with the front and rear process into automatic lines, reducing the number of handling; |
6, | environmental protection, clean, no pollution, and will not produce "three wastes” |
Applicable for
Heating and thawing of pork, poultry, fish, egg, and juice. When the microwave is heated, the whole temperature of the frozen material is heated and heated, and the temperature is raised from the deep freezing temperature (below -19~-22 C) to the freezing point temperature (about 0~-4 C).
Service
1. Delivery Term: FOB Qingdao, by vessel |
2. Delivery Time: 45 working days |
3. Payment Terms: T/T (30% to pay by T/T as down payment , the rest 70% is paid by T/T before delivery.) |
4. Installation / Operation / Service / Manual: In English |
5. Installation team: Commissioning service provided for 4-17 days. The client bears the technician’s round-trip flight tickets, accommodations and daily salary of USD 80. |
6. Warranty: One year from the date of completion of the commissioning |
7. Pre-shipment Inspection: Supplier should trial run whole line at supplier’s factory before shipment. |