14 Head Anchovy Fish Multihead Weigher Packaging Machine For Weighing Stick Food
The 14-head anchovy fish weigher uses a single-door special hopper. The anti-sticking design structure ensures the smooth flow of materials and prevents the sticky hopper from guaranteeing the accuracy of weighing. It is suitable for materials with high viscosity, high oil content, and materials that are still stuck in the hopper after the hopper is easy to stick, and materials that will slide at a chute at an angle of 60°, such as spicy small fish, sauce plate duck, and other casual snacks.
Features
Mechanical character
Technical specification
Model | JW-A10 | JW-A14 |
Identify Code | A10-16 | A14-16 |
Weighing Range | 10~1000g | 10~1000g |
Accuracy | X(0.5) | X(0.5) |
Max Speed | 40P/M | 60P/M |
Hopper Volume | 1.6L | |
Control Panel | 7” Touch Screen | |
Options | Dimple Plate/Timing Hopper/Printer/Reject Device | |
Driving System | Step Motor | |
Power Requirement | 110/220V/1000W/50/60Hz/8A | 110/220V/1500W/50/60Hz/10A |
Packing Dimension(mm) | 1620(L)x1100(W)x1420(H) | 1750(L)x1160(W)x1420(H) |
Gross Weight | 380kg | 490kg |
Application
It is suitable for materials with high viscosity and with much oil, it easy to stick on the hopper and material that can slide in the 60-angle discharged chute, such as spicy fish, sauce duck, etc.
Kenwei machinery advantages
1.2 years warranty: help customer reduce service cost, less worry, less money;
2.Brand: Industry-leading enterprises, the international production scale, one of the largest manufacturing bases of producing professional combination weigher (linear weigher/check weigher/metal detector, etc.) in the world with wide influence. We are a national high-tech enterprise.
3.Ten years experience: Ten years of customized experience of weighing production system, provide high-precision, high-efficiency production line for customers, greatly enhance the customer's profitability.
4. Customized group: We have a technical team with a rapid response for special projects to meet the different requirements for customers.
5. Meet individual needs: Based on the actual situation of customers, research the production characteristics, make comprehensive assessment planning programs with high adaptability.
6.Rigorous design: Rigorous weighing system design and development process to promote the overall mold, internal, and external process guidelines to enhance the accuracy and stability of the production line.