Specifications
Brand Name :
Mygou
Certification :
IS09001,HACCP,FSSC22000
Place of Origin :
China
MOQ :
10 carton
Price :
Negotiable
Payment Terms :
L/C, T/T, Western Union, MoneyGram
Supply Ability :
100000 carton per month
Delivery Time :
15 days
Packaging Details :
carton,plastic bag
Brand :
Mygou Foods
Name :
Fresh Udon Noodles 200g Japanese Style Noodle Flavor Plastic Bag Whear Flour Refined Ready To Eat Packaged Food
Package :
plastic bag or carton
Shelf Life :
6 months
weight :
120g/bag
Material :
Instant Noodles
Description

Fresh Udon Noodles 200g Japanese Style Noodle Flavor 1-3 Minutes Plastic Bag Whear Flour Refined ready to eat packaged food

Our company ,Mygou (Nanyang) food Ltd.Co. is a newly established food production enterprise led by the professional food research and development team, in Xixia County, Nanyang City, Henn Province, China.We have a sound food safety management system and quality management system.

The Product range covers Cake, Cookies, Snacks, Canned food, Mushrooms food, Ready meal, Replacement meal, and Fruit product.

Fresh Udon noodles Description:
Udon, which originated in Japan, is a Japanese pasta dish. It is made from wheat and has special requirements for thickness and length. Udon is one of the most distinctive Japanese noodles. It is one of the three major noodles in Japan, along with Japanese soba and green tea noodles. It is an indispensable protagonist of Japanese restaurants. Its taste is between the cut noodles and rice noodles, the taste is soft, and with the carefully modulated soup, it becomes a delicious pasta. It is a thick white noodle (4mm to 6mm in diameter) made by mixing salt and water with flour. Add hot soup in winter and cool in summer.
Udon noodles can be flavored with different seasonings, soups and seasonings. Sometimes they are served with wakame, tempura and spring Onions. In Japan, udon is a popular food for young and old, whether eating at home or out.
China is rich in wheat and has excellent varieties, so the udon produced by our factory perfectly restores the taste and flavor of Japanese Udon. With low price and sufficient quantity, it is definitely the most advantageous choice.

Specification

itemvalue
Typeready to eat packaged food
Material TypeFresh Udon noodles
PackagingPlastic bag
FeatureAllergen Free,Fat Free,Low Aluminum,Low fat,Low salt,Low Calorie
AgeAll
TextureSoft
Shelf Life9 months
ContentsFresh Udon noodles
Processing Typenormal
TasteSalt
Place of OriginChina
Brand NameMyguo
UsageFamily fast food
StorageCool Dry Place
How to EatOpen Bag and must be boiled in a pot with water



Usage:
1. Stir-fried Udon Noodles
:Put udon noodle into boiling water for one minutes, then drain. Stir-fired with vegetable, meat, then add salt, sauce, etc..


2.Udon Noodles Soup
Put udon noodles and seasoning
into boiling water for 3 minutes,
as well as add your favorite
vegetable, meat, etc.

3.Udon Mixed with Sauces
Put udon noodles into billing water
for 2 minutes and drain, or heat by
microwave oven, then mixed with
your favourite sauces.

4.Hot Pot With Udon
Put udon noodles into hot pot
for 3 minutes then eat


Package:



Japanese Style Noodle Ready To Eat Packaged Food Fresh Udon Noodles 200g




























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Japanese Style Noodle Ready To Eat Packaged Food Fresh Udon Noodles 200g

Ask Latest Price
Brand Name :
Mygou
Certification :
IS09001,HACCP,FSSC22000
Place of Origin :
China
MOQ :
10 carton
Price :
Negotiable
Payment Terms :
L/C, T/T, Western Union, MoneyGram
Contact Supplier
Japanese Style Noodle Ready To Eat Packaged Food Fresh Udon Noodles 200g

mygou (nanyang)food co., LTD.

Active Member
3 Years
henan, nanyang
Since 2022
Business Type :
Manufacturer, Agent, Importer, Exporter, Trading Company
Total Annual :
8000000-12000000
Employee Number :
300~500
Certification Level :
Active Member
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