Canning chickpeas Canned Garbanzo Beans Canned Vegetable
Chickpeas (also known as garbanzo beans) are an extremely versatile ingredient with mild taste but lotsof protein.
The name "chickpea" traces back through the French chiche to cicer, Latin for 'chickpea' (from which the Roman cognomenCicero was taken). The Oxford English Dictionary lists a 1548 citation that reads, "Cicer may be named in English Cich, or ciche pease, after the Frenche tongue." The dictionary cites "Chick-pea" in the mid-18th century; the original word in English taken directly from French was chich, found in print in English in 1388.
Products and specification:
commodity | N.W.(g) | D.W.(g) | tins/ctn | ctns/20 foot container | label |
canned chick peas | 400 | 240 | 24 | 1870 | paper label |
3000 | 100 | 6 | 1008 | ||
canned green peas | 400 | 240 | 24 | 1870 | |
425 | 255 | 24 | 1750 | ||
850 | 510 | 12 | 1750 | ||
3000 | 1800 | 6 | 1008 | ||
canned broad peas | 397 | 278 | 24 | 1870 | |
400 | 260 | 24 | 1750 | ||
canned white kidney peas | 400 | 240 | 24 | 1870 | |
425 | 255 | 24 | 1750 | ||
3000 | 1800 | 6 | 1008 | ||
canned red kidney peas | 400 | 240 | 24 | 1870 | |
425 | 255 | 24 | 1750 | ||
3000 | 1800 | 6 | 1008 | ||
canned peas and carrots | 400 | 240 | 24 | 1870 | |
425 | 255 | 24 | 1750 | ||
3000 | 1800 | 6 | 1008 | ||
canned soybean in tomato sauce | 142 | 85 | 35 | 3100 | |
227 | 136 | 12 | 5800 | ||
400 | 240 | 24 | 1870 | ||
425 | 255 | 24 | 1750 | ||
canned white beans in tomato sauce | 400 | 240 | 24 | 1870 | |
425 | 255 | 24 | 1750 |
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