4000kg8H Fresh Noodle Production Line Ramen Noodle Making Equipment Plant
Choosing the right fresh noodles machine is extremely important. It is advisable to take expert advice on getting the most suitable machine according to your specific requirement and make sure of the quality and profitability of the product. Decades of production experience make Dongfang noodle production line more and more mature, which is your reliable choice.
Production Process:
Firstly, mix the wheat flour and brine to make the dough. The dough then passes through the ripen conveyor and goes into the rollers. The dough sheet will be adjusted to the appropriate thickness and then shred. The machine will then sprinkle powder to prevent adhesion. Finally, the noodles will be folded, weighed, and packed.
Technical Parameters:
Product Name | Fresh Ramen Noodle Production Line |
Output Capacity | 4000KG/8h |
Core Components | Rollers |
Raw Material | Wheat Flour |
After Warranty Service | Video Technical Support |
Application | Food Industry Machinery |
Operating Environment and Working Conditions of Production Line:
This production line is suitable for the elevation 2000m below and temperature 5℃ above inside the workshop. And 380v, 50hz power supply, tap water and saturated steam are demanded in the workshop.