Product Description

Tomato beef with wood ear wide noodle instant noodles have a rich soup base. It is based on tomatoes and fused with beef with wood ear to create a flavorful broth. The soup base combines the sweet and sour taste of tomatoes with the savory flavor of beef and the chewy texture of wood ear, providing a rich and delicious taste.

Product Information

The soup base and ingredients of tomato beef with wood ear wide noodle instant noodles provide a rich texture. The wide noodles themselves have elasticity and chewiness, the beef provides a meaty texture, and the wood ear adds a resilient texture during chewing. This diverse texture makes the instant noodles more enjoyable and satisfying.

Tomato beef with wood ear wide noodle instant noodles, as a popular flavor of instant noodles, have had an international influence. It is not only popular in various parts of Asia but also sold in supermarkets and restaurants in many countries and regions. This international influence reflects the status of tomato beef with wood ear wide noodle instant noodles as a beloved culinary choice.

YangZhangGui instant noodles enjoying steps

1.Open the lid and take out the fork. Remove the seasoning and noodles from the package and place them in the bowl.

2.Pour hot water above 85℃ up to the marked line. Gently press the noodles into the water and cover the bowl, allowing them to soak for 4-6 minutes.

3.Stir well before consumption. It is recommended to enjoy the noodles within 15 minutes.

You can easily enjoy a tasty bowl of instant noodles in 5 minutes for various occasions,like trips,at a gathering, late night at work or relaxing at home watchingTV , etc.

If you are interested in YangZhangGui instant noodles, please contact us freely.