Specifications
Brand Name :
YangZhangGui
Model Number :
Rattan pepper boiled fish flavor
Certification :
HACCP, ISO22000,ISO9001
Place of Origin :
Henan China
MOQ :
100
Price :
negotiation
Payment Terms :
L/C, T/T
Supply Ability :
50000cartons/per day
Delivery Time :
15 days
Packaging Details :
spec: 196g*12
Flavor :
Rattan pepper boiled fish flavor
Country of origin :
China
package :
barrel
specification :
196g*12
Type :
Instant Noodle and vermicelli
Characteristic :
large, delicious, nutritive
Description

Product Description

Introduction:

The vermicelli is made from sweet potato starch, Without adding alum, it is fragrant, smooth, tender, lingering,

and refreshing, with Q-bounce and flavor. The noodles : combination of traditional and modern craftsmanship to

preserve the fresh taste of noodles.

We are the founder for this category, Firstly, the combination of smooth vermicelli and noodles provides a taste

experience different from traditional instant noodles. Secondly, there are eggs and vegetables, which better

reflect the nutritional combination.

Experience The Best Instant noodles and vermicelli Selection For Your Menu Rattan Pepper Boiled Fish Flavor

There are 6 flavors: Fragrant spicy sour bean flavor, Sour and spicy flavor, Slightly spicy beef soup flavor, Rattan pepper boiled fish flavor, Stewed Beef Brisket with Tomato Flavor, Hong kong style fat juice flavor

Expiration Date: 180 days(can be extended to 365 days)

Experience The Best Instant noodles and vermicelli Selection For Your Menu Rattan Pepper Boiled Fish Flavor

Rattan pepper boiled fish flavor:Spicy level 4 stars--Medium spiciness

Net weight: Noodle +Vermicelli +Ingredient: 196G

Noodle 60G , Vermicelli 40G

List of ingredients: Seasoning, Sauce, Soybean sprouts, Salt baked Quail egg, dehydrated vegetables

Experience The Best Instant noodles and vermicelli Selection For Your Menu Rattan Pepper Boiled Fish Flavor

COOKING DIRECTIONS

  • Remove the cover,take out the fork, remove the package of seasoning,Vermicelli,noodle and Quail egg, and then put them into the bucket.
  • Fill hot water above 85℃ to the mark level.
  • Put the Vermicelli and noodle into the water, cover and soak for 4-6 minutes.
  • Soak and stir well , and enjoy within 15 minutes.

Prohibit microwave.

Experience The Best Instant noodles and vermicelli Selection For Your Menu Rattan Pepper Boiled Fish Flavor

CAUTION:

COOKED PRDUCT IS VERY HOT,

HANDLE CAREFULLY TO AVIOD BURNS,

CHILDREN MUST BE UNDRE ADULT SUPERVISION.

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Experience The Best Instant noodles and vermicelli Selection For Your Menu Rattan Pepper Boiled Fish Flavor

Ask Latest Price
Brand Name :
YangZhangGui
Model Number :
Rattan pepper boiled fish flavor
Certification :
HACCP, ISO22000,ISO9001
Place of Origin :
Henan China
MOQ :
100
Price :
negotiation
Contact Supplier
Experience The Best Instant noodles and vermicelli Selection For Your Menu Rattan Pepper Boiled Fish Flavor
Experience The Best Instant noodles and vermicelli Selection For Your Menu Rattan Pepper Boiled Fish Flavor

YangZhangGui Food Technology (Henan) Co., Ltd.

Verified Supplier
2 Years
henan, zhengzhou
Since 2004
Business Type :
Manufacturer, Exporter, Seller
Total Annual :
250,000,000-270,000,000
Employee Number :
1000~1500
Certification Level :
Verified Supplier
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